Ingredients: 500 g ground lamb 15 mL vegetable oil 15 mL olive oil 284 g of baby spinach, stems removed 250 mL green olives; pitted and cut in half 100 mL...
Ingredients: Zucchini - 2 medium sized ones Toor dal or Split Moong dal - 1 cup Turmeric powder - 1 teaspoon Green chillies - 3 Grated coconut - 2 tablespoons...
Ingredients: To make the pizza dough 1 3/4 cups all purpose flour (maida) ¼ cup semolina flour (rava) 1 cup wheat flour (aata) 1 pkt active dry yeast (21/4...
Ingredients: White firm fish fillets 1 tablespoon tamarind mixed with a little water to get a thick paste or cheat's way is to use ready made tamarind paste...
Ingredients: Vegetables like carrot, green beans, cabbage, cauliflower, broccoli, grated, 2 cups. Cooked brown rice, ½ cup. Red onion, 1. Green bell pepper, 1....
Ingredients: 300 gm Malabar Spinach ? pick the young leaves with stem, washed and drain dry ½ cup of dried anchovies- washed and drain dry 3 pips of garlic-...
Ingredients: Moong dal 1 cup Spinach 1 cup, chopped fine Green chilies 3 Onion 1 small, chopped For Popu/ tadka: Urad dal ½ teaspoon Mustard seeds ½ teaspoon...
Ingredients: 1 cup heavy cream 1 tablespoon store-bought ginger-garlic paste ½ teaspoon ground turmeric ½ teaspoon ground cumin 1 ½ teaspoon ground coriander 2...
Ingredients: Potato - ¾ large diced Cauliflower Florets - 3-4 cups Onion - 1 large Curry Leaves - a few Mustard Seeds - ¼ teaspoon Bay Leaf - few Turmeric...
Ingredients: For the spice powder: Roast the following in 2 tsp of oil and grind it into a powder Urad dal - 4 teaspoon Dry red chillies - 4 Coriander seeds - 2...
Ingredients: Brown Basmati Rice - 1 Cup Toor Dal - 1 Cup Water -5 cups Turmeric powder - 1 tsp For the sambar Tamarind - Gooseberry size ball Pearl Onions -...
Ingredients: 700 g sirloin beef, thinly sliced 15 spring onions (scallions), diagonally and thinly sliced 3 carrots, cut into thin round slices 400 g button...