Ingredients: 500 g firm tofu 1 small bunch of chives 1/4 cup chopped parsley 100 g fresh shitake mushrooms 3 tablespoons of potato flour 1 clove of garlic (mince...
Ingredients: Filling: 3 Eggs (one egg is to brush on top) 1 Pound of ricotta cheese (about 2 cups) 3/4 Cup fresh mozzarella, grated (about 4 ounces) 1/2 Cup parmes...
Ingredients: Hara Moong - 1 cup Onion - 1 cup - adjust it as per your liking Hari Mirch - 3-4 - adjust it as per your liking Adrakh - 1 inch piece Lahsan - 2-3 cl...
Ingredients: for Mascarpone Cheese Sauce: 2 tablespoons butter 1/2 cup all purpose flour (maida) 1 cup milk 1/2 cup mascarpone cheese (100 gms), recipe here 1/4 cu...
Ingredients: half a kilo (500 g) each of both ox tongue and chicken neck, properly washed, drained and cut up to bite sizes. The other ingredients: 2 tablespoo...
Ingredients: Basmati- 1cup Carrot- 2 medium Beans-4 nos Onion- 2 medium Garlic- 1 flake Capsicum- 1/2 Celery- 1 tablespoon(leaves removed and the stem chopped fi...
Ingredients: Senagapappu/Channa dal - 1 cup Grated coconut - 1 cup (Fresh/Frozen) Onion - 1 small Green chillies - 4 Salt as per taste Turmeric - a pinch Red Chil...
Ingredients: Wheat flour-2 cups Coconut grated-1/2 cup Salt to taste Water for mixing Cherupayar: Green Gram(cherupayar)-1 cup Grated coconut–1/4cup Mustard see...