Ingredients: 1kg medium size prawn, slit down the back and de-vein, the rest of prawn shells left intact, pat dry 8 cups oil for deep-frying 50g salted butter...
Ingredients: 1/2 (about 400g) Chinese cabbage - separate the stalks from the leaves. Slice the stalks lengthwise and tear the leaves into smaller pieces. 6...
Ingredients: 1/2 kg large prawns handful of curry leaves a few birds eye chilies, cut small 2 tablespoons butter 1 tablespoon chopped garlic 1-1/2 teaspoon...
Ingredients: Eight medium banana prawns (or 3 pieces white flesh fish) 1 and 1/4 tsp turmeric powder 1 tsp chilly powder Some rice, besan (chick pea or plain)...
Ingredients: Chemmeen (Prawns) - 15 nos Shallots - 10 nos (Chopped into fine pieces) Onion - 1 medium (Chopped into fine pieces) Tomato - 1 medium (Sliced into...