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Veggies with Carrot 8 recipes
Ingredients : MEAT: 1 kilo “buto-buto”- chopped (throw-away bones of pork (or beef) with little lean, cartilage or tissues still attached) VEGGIES: 1 small ...
Ingredients : Onion-1 sliced Potato-1 chopped Carrot-1 chopped Beans-5 chopped Paneer-1/2 packet cubed Peas-1 cup Cauliflower-1 cup florets Capsicum-1/2 chopped Gin...
Ingredients : 1 tablepsoon olive oil 1/2 onion, chopped 1 stalk celery, chopped 2-3 carrots, sliced 1 fresh jalapeno, seeded and diced 1 green bell pepper, diced 3...
Ingredients : 2 cups bow tie pasta, 1 bell pepper cubed, 1 carrot diced, 1 bunch Green onion diced, 1tbs olive oil 2 cups marina sauce(according to personal taste)...
Ingredients : Gajar - 2 cups Kalonji - 1 tsp Saunf - 1 tsp Haldi - 1/2 tsp Lal Mirch Powder - 1/2 tsp Dhaniya Powder - 1/2 tsp Amchur - 2 tsp Garam Masala - 1/2 t...
Ingredients : For cutlets: Beet Root - 1 cup (grated) Potatoes - 2 big ones (boiled and mashed) Peas/Carrots/Beans/Corn Mix - 1 cup boiled Onion - 1 cup chopped Lal...
Ingredients : 1 cup seitan, shredded (or substitute any other vegan meat) 4 cups water 2 vegan bouillon cube 2 Tablespoon olive oil 1 cup crushed tomatoes 1 Table...
Ingredients : For the Tofu and Marinade: 2- 14 ounces packages of organic, firm tofu 1/3 cup Tamari (fermented, light soy sauce) 1 tabelspoon grated gingeroot 3 clo...
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