Ingredients: Basmati rice 2 cups Onion 3 Curd 1 cup Ghee 2 tablespoons Oil 2 tablespoons Salt to taste Coriander leaves To grind: Onion 1 Green chilly 3 to 4...
Ingredients: Split Green Gram (Mung) Dal-1 ½ cups Ghee-1 ½ -2 cups Sugar-1 ½ cups Cardamom Powder-2 teaspoons Mava or khova-1/4 cup Milk-1 cup Dry Fruits-1/4...
Ingredients: 1 kg. meat (boiled and cut as you wish) 1 cup sweet soy sauce 1/4 cup chilli powder 1 tablespoon cumin (grind) 1 tablespoon fennel (grind) 1...
Ingredients: For Fish masala: 600 gm (4 Large pieces) King fish. To marinate the Fish: 1 tablespoon Kashmiri Chilly powder 2 teaspoons Coriander powder 1/2...
Ingredients: 1 large chinese cabbage - washed, drained and cut into halvessome olive oil 1/2 piece of dried cuttle fish 12 pieces of dried chinese mushrooms -...
Ingredients: Ingredients: Broken rice : 1 cup Moong Dal : 1 cup Pepper coarsely crushed : 1 Tbsp Salt : 2 tsp Green chillies : 4 chopped fine Fresh ginger...
Ingredients: ½ cup boiled mung dal 2 green bananas, boiled and mashed 2 tablespoons ginger, minced 2 green chillies, minced 1 tablespoon garlic, minced 4...
Ingredients: ¾ Cup Olive oil 2 Each Whole chickens, each cut into serving pieces 2 teaspoons Salt 2 teaspoons Black pepper 20 Cloves Garlic, mashed ¼ Cup...
Ingredients: 350 g Black Pomfret ( Aavoli ) / Seer fish (Nemmeen / Ayakkura), cleaned and cut into thick pieces ( The slicing is different for frying and fish...