Ingredients: ½ chicken (cut into bite sizes) Oil (for frying) Lime wedges Thai paste (blend/process with some water) 1 inch lengkuas/galangal 1 serai/lemongrass...
Ingredients: 250 gm plain flour 2 Tbsp fine white or brown rice flour (optional) 1 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt (or according to your...
Ingredients: 2 cup green beans/kacang hijau - soaked in water for at least one hour and drained. 1/2 cup sago - soaked in water for one hour and drained. 3-4...
Ingredients: 1 inch galangal/lengkuas 1 lemongrass 4 shallots 1/2 inch ginger Red or birds eye chilies (as needed) ** Pound/process into a rough paste Other...
Ingredients: 1 (Medium Piece) Pumpkin cut into smallcubes 1/2 cup channa dal / kadala paruppu/ Bengal gram For Gravy: 1/2 cup grated coconut A pinch of turmeric...
Ingredients: 500g (one medium size) bawal hitam/pomfret – scale, gut and cut into pieces 2 pcs asam keeping/dried tamarind 3-4 Chinese brinjals – cut...
Ingredients: Recipe adapted from Hot Favourites Kuehs & Pastries Recipes Book For Base Layer: 10 pieces pandan leaves (blended with 600ml water, strain) 1/2 tsp...
Ingredients: Puri Maida/all-purpose flour 1/4 cup Urad dal flour 2 tbsps Ravva/semolina/sooji (very fine variety) 1 1/2 cups Oil 1 tbsp Salt to taste Water for...
Ingredients: Rice powder - 2 cups Urid dal/black gram powder - 2 tbsp (dry roast urid dal till golden brown, let cool and grind in a coffee grinder or mixer...
Ingredients: Ingredients: 1 cup brown rice 2 cups water 1/2 tsp salt 1 tsp vegetable oil 3/4 cup edamame, shelled and cooked as per package directions 1/3 cup...
Ingredients: Recipe adapted from Aromas of Kuih by Amy Wong with minor changes Ingredients for filling A: 75g dried prawns (chopped) 75g grated coconut (or you...
Ingredients: 2 lbs. of Spanish Mackerel 2 large onions / 2 cups of chopped onion 1 and 1/2 tbsp chili powder, adjust heat level according to your taste 1 and...
Ingredients: 4 slices of bread 4 slices of cheddar cheese 8 slices of tomato 1 onion - sliced into rings 4-5 pieces of lettuce leaves - tear into smaller pieces...
Ingredients: Duck Fry Adapted from Adukalla Jolikku Elluppa Vazhikal by Mrs K.M Mathew A. 500 grams duck, cut into large pieces and cleaned 11/2 tablespoon red...
Ingredients: 100 grams squid 50 grams minced garlic 15 ml fish sauce (preferably Thai because it tastes less salty, then what Pinoys brands) 15 ml soy sauce 15...
Ingredients: Skinless Chicken Thighs or Drumsticks-5 pieces Oil-1 tbsp Salt-to taste For the Green paste: Coriander leaves-1 bunch Ginger-1 inch chopped...
Ingredients: Ingredients : 1 cup Rice ½ cup Moong Dal 2 cups Water (apprx. 1. times the quantity of rice and 2 times the quantity of dal) 1 Onion - finely...