Japanese cuisine

Ingredients: 100 g chicken, cut into bite sized pieces medium, white onion, sliced 2 eggs, lightly beaten and divided 2/3 cup dashi soup 1 1/2 tablespoon...

Ingredients: 2 chicken breasts 1 orange bell pepper, sliced 1/2 red onion, sliced handful cherry tomatoes, cut in halves 2 cups white rice salt to taste oil...

Ingredients: 1/4 cup soy sauce 2 tablespoons dry sherry 4 teaspoons cornstarch 1 cup water 1 pound ground pork 1 tablespoon minced fresh ginger 2 cloves of...

Ingredients: 2-3 libras cut up chicken Teriyaki Sauce 1 teaspoon grated fresh ginger root 1 clove garlic, crushed 2/3 cups soy sauce 1 teaspoon sake 1/2 cups...

Ingredients: 70-80 g semi-whole long grain rice 70-80 black venere rice juice of half a lemon 4-5 handfuls of fresh peas 1 carrot, peeled and diced 1 zucchini,...

Ingredients: 1/2 pound fresh garlic cloves 1 cup aka-miso paste 1/4 cup mirin 1 quart glass jar

Ingredients: 125 g German 550 flour angiesrecipes 10 g Matcha tea powder 50 g Honey 50 g Green tea drink 5 Eggs 140 g Caster sugar

Ingredients: oz. (1/2 stick, or 4 Tablespoons) of butter, melted and cooled slightly 1/2 cup sugar, plus additional for dusting the pan 1 egg, lightly beaten...

Ingredients: 200 g shrimp spinach leaves 1 egg 1/2 cup cold water 1/2 cup flour salt oil for deep frying

Ingredients: 2 to 3 cups cooked japanese rice Awasezu (sushi vinegar--mixed with cooked rice) 1/2 tablespoon vinegar 1/2 tablespoon sugar pinch of salt...

Ingredients: 2 salmon filets, skin removed 2 zucchini sliced thinly 1 T toasted sesame seeds 1 c teriyaki marinade

Ingredients: 2 boneless, skinless chicken breasts; cut into bite-size pieces 1/2 libra shrimp, peeled and deveined 1 bottle Wasabi sauce 1 yellow onion, diced...

Ingredients: 1 medium sized onion - chopped 4 cloves garlic - chopped 1 1/2 tablespoon julienne ginger 1 piece ikan bilis broth cubes 3 tablespoons canola oil...

Ingredients: Tuna: 1 5.75 ounce yellowfin tuna steak 1/4 cup peanuts (dry, unsalted) 2 teaspoons corn meal sea salt Dressing/Marinade: 2 tablsepoons low sodium...

Ingredients: Sliced ginger Scallions - the white part of the green onion Lots of minced garlic Light soy sauce mixed with a little sugar to balance the flavor...

Ingredients: 200 g ground beef 180 g ito konnyaku 3 tbsp soysauce 4 tbsp sake 1/4 cup dashi 2 tbsp sugar dash of salt and pepper scallions and chili flakes for...

Ingredients: 3 teaspoons tahini (or Chinese sesame paste) 3 teaspoons dark sesame oil 3 teaspoons white miso 3 teaspoons rice vinegar Sambal Oelek or chili...

Ingredients: 125 g Cream cheese 25 g Unsalted butter 25 g Milk 3 Egg yolks 25 g Milk 30 g Pastry flour 10 g Corn flour 1/8 teaspoon Salt 1 tablespoon Coffee...

Ingredients: 1 dl dried arame seaweed 2 carrots 225 g broccoli florets handful walnuts 1 tablespoon rice vinegar 1/2 teaspoon sunflower seed oil 1/2 teaspoon...

Ingredients: 130 g Jasmine rice/white long-grain rice Approx. 2 liters water 1 tablespoon cooking oil 1 tablespoon Chinese cooking wine (Shao Tsing/Hua Tiaow...

Ingredients: Japaneses cucumber, thinly sliced; peanut butter

Ingredients: 8 abura-age 2 teaspoons dashi 2 tablespoons soy sauce 1 tablespoon sugar 1 tablespoons sake 4 cups water 1 teaspoons black (or white) sesame seeds...

Ingredients: A: Tempura better: 1 Cup Ice cold water. 1 Cup flour. 1 egg. salt pepper to taste. soft shell crab: oil crab

Ingredients: -Makes about 4–5 crêpes in an 8-inch skillet 2 large eggs 2 1/4 teaspoons superfine sugar (caster/castor sugar) 1/4 teaspoon water or dashi pinch...