Ingredients: 500 g chickens (thighs and drumsticks) 1/2 cup lemon basil (or you can use thai basil) 10 kaffir lime leaves, torn 3 pandan leaves, thinly sliced 2 t...
Ingredients: Ingredients for the Rice: 2-3 cups of leftover (preferably short grain) white or brown rice – rinsed thoroughly 2 medium or 1 large yellow onion – dic...
Ingredients: 200 g boneless chicken cubed 1 cup of bell peppers yellow, green and red cut in squares 10 basil leaves 3 star anise pieces 5 tsp oyster sauce 1 tsp ...
Ingredients: 1)Roasted Chicken Keel With Mustard & Fresh Asian Basil: 4 chicken keels with skin intact marinade sauce: 10 asian basil leaves - chopped 5 pips of g...
Ingredients: 10.5 oz tortellini 4.5 oz cherry tomatoes 4.5 oz mini mozzarella 1/4 red onion 1 oz sundried tomatoes basil 2-3 Tbsp pesto To decorate : Fre...
Ingredients: 1 kilo pasta (spaghetti, fettucini, cooked accdg. to packaging directions) 1/3 cup butter 1 large head garlic (the whole thing; not the clove), peele...
Ingredients: For the SAUCE 1 lb ground beef 1 1/2 Cup Marinara Sauce (I used Mezzetta roasted garlic) 3/4 Cup milk ricotta cheese 1 Tbsp onion, minced 1 Tsp Itali...
Ingredients: 1/2 cup of fresh organic green peas (not frozen) 1/2 cup of organic spinach leaves 1/2 of a small organic red onion 2 organic leek leaves 2 organic ga...
Ingredients: 8 small zucchini, about 7-8 inches long 6 ounces sausage, such as lamb, or mild pork sausage 1/2 cup minced onion 1/2 cup seeded and chopped tomato 1...
Ingredients: 1 loaf that fits into a loaf tin (white, dark or slices from both) 200 g cherry tomatoes 125 g radish 1 bunch of fresh parsley vegetable broth for mo...
