Petitchef

Cake with Banana, rice

6 recipes
Recipe Steamed banana cake (banh chuoi hap 2)

Steamed banana cake (banh chuoi hap 2)

(13 votes), (1) , (5)
Dessert Very Easy 15 min 40 min
Ingredients: 1 1/2 cup tapioca starch 1 cup rice flour 2 cups water 1/3 cup + 1 tablespoon sugar 1/2 teaspoon salt 6 bananas yellow food color Coconut Dip: 1 ca...
Recipe Turtle-shaped glutinous rice cakes/ang ku kuih

Turtle-shaped glutinous rice cakes/ang ku kuih

(1 vote)
Other Very Easy 30 min 20 min
Ingredients: 300 g glutinous rice flour 200 g potato flour/starch 2 Tbsp vegetable oil ¾ cup warm water 2 tsp pandan essense 2 tsp red coloring 1 tsp sugar 1 shee...
Recipe Steamed banana cake (banh chuoi hap)

Steamed banana cake (banh chuoi hap)

Dessert Very Easy 15 min 40 min
Ingredients: 10 ripe bananas 3 cup tapioca starch 1/2 cup rice flour 3/4 cup sugar 3 1/2cup water 1 teaspoon salt few drops of yellow color Coconut Dip: 1 can 5...
Recipe Snow skin moon cakes (ping pei)

Snow skin moon cakes (ping pei)

Dessert Very Easy 30 min
Ingredients: 150 gm fried glutinous rice flour (Kou fun) 160 gm icing sugar 30 gm vegetable shortening 150 gm cooled boiled water 1/2 teaspoon banana or pandan e...
Recipe Steamed radish dumplings/loh pat pan

Steamed radish dumplings/loh pat pan

(1 vote), (6)
Appetizer Very Easy 15 min 25 min
Ingredients: 2 cups Daikon radish 1 shallot, thinly sliced 2 tablespoons. dried shrimps, washed and soaked in water 1 tablespoon. soy sauce salt and pepper to tas...
The fastest cake in the world!

The fastest cake in the world!

(10 votes), (1 comment)

An extra moist and soft cake ready in just 5 minutes... You have any doubt? We made it and we can guaranty you will devour it all! So let's make it →

Recipe Rm2- day 17- unniyappam (godda appo in konkani meaning pancake puffs made with jaggery )

Rm2- day 17- unniyappam (godda appo in konkani meaning "pancake puffs made with jaggery")

Appetizer Very Easy 20 min 5 hours
Ingredients: White rice - 3/4 cup Very ripe bananas : 2 nos Baking powder - 1/4 teaspoon Cardamom powder - 1/2 teaspoon Nutmeg powder - a pinch Salt a pinch...