Ingredients: 1/4 C moong dal 1/4 C masoor dal 1/4 C tur dal 1/4 C urad dal 1/4 C chana dal 2 Onions, finely chopped 3 Tomatoes, finely chopped 1" Ginger piece,...
Ingredients: Mamidikayalu / Raw Mangoes - 2 to 3 Chilli powder - 1/2 cup Mustard powder/ Aava podi - 1/2 cup Salt - 1/2 cup Oil - 1 cup Garlic - 8 to 10 flakes Fe...
Ingredients: 1 Medium sized Sweet potato/ Genasu 2 cups of plain Yoghurt/curds 3 to 4 sprigs of coriander leaves TO GRIND 1 Medium sized Onion chopped 2 to 3 ta...
Ingredients: Fish - 500 gms Lemon juice - 2 tbsps Red chilli powder - 1 tsp Red chillies - 4 Turmeric powder - 1 tsp Salt to taste Green chillies - 2 Coriander po...
Ingredients: 500 g tender jackfruit, cut into small pieces - 2 cm cubes ( including seed - bikkand )- Only the thorny outer skin is removed 1/2 cup tur dal 1 1/...
Ingredients: 1 Dosakaya / Indian yellow cucumber 1 cup Toor Dal 2 Gree chillies Salt to taste Red chilli powder to taste 2 tablespoons oil 1/2 tablepoon mustard ...
Ingredients: 6-8 small eggplants unpeeled and cubed 2 medium size potatoes peeled and cubed 1 tomato chopped 1 red onion finely chopped 2-3 green chillies slit le...
Ingredients: For uppu Kari: 1 kg Mutton cubes (small) 10 Green chilli 20 Red chilli whole 30 g Garlic ginger paste 80 g Whole garlic peeled 100 g Peeled sma...
Ingredients: Sambhariye Jo Shak : 250 g small sized potatoes, peeled 100 g tendli 250 g small onion, peeled 2 Rajiyani Bananas 250 g small brinjals 1 cup gram flou...