Ingredients: For the base : 160 g crushed chocolate marie biscuits 80 g melted butter For the filling 450 g cream cheese 80 g caster sugar 170 g durian flesh 3...
Ingredients: For the chocolate gingerbread: 1 cup lightly packed light brown sugar 1 cup butter, at room temperature 1/2 cup pumpkin puree 2 eggs, at room...
Ingredients: Set A: Valrohna 21g cocoa powder (you can use any kind you like) 32g of vegetable oil Set B: 203g whole egg Egg yolk 32g Powdered sugar 180g Light...
Ingredients: The Ganache : 250 g chocolate 1/2 cup of heavy or double cream 2 tablespoons unsalted butter 2 tablespoons rum 1 teaspoon vanilla extract 1/2 cocoa...
Ingredients: For the cake: 4 large eggs, separated, at room temperature 120 g granulated sugar, sifted, divided 3 tablespoons whole milk, at room temperature 1...
Ingredients: Joconde Sponge: ¾ cup/ 180 ml/ 3oz/ 85g almond flour/meal - *You can also use hazelnut flour, just omit the butter ½ cup plus 2 tablespoons/ 150...
Ingredients: 140 g Eggs 85 g Superfine sugar A pinch of salt 3 g Cream of tartar 18 g Unsalted butter 30 g Cake flour 30 g Bread flour 25 g Almond powder 9 g...
Ingredients: Cake ingredients: 6 medium sized eggs 1 cup / 225 g caster sugar /8 oz+ extra for rolling 1 teaspoon. of pure vanilla extract 8 tablespoons / 45 g/...
Ingredients: 3/4 cup unsweetened Dutch-process cocoa powder 3/4 cup hot water 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1 1/4...
Ingredients: Cookie base: 200 g AP flour 125 g butter 125 g sugar 50 g bitter cocoa 50 g eggs (approx. 1 egg) 70 g milk ½ vanilla bean (scraped seeds) Steamed...
Ingredients: 250 g cashew nuts 250 g walnut halves 2/3 cup mixed peel 1 cup stoned dates 1/2 cup raisins 1 cup red and green cherries 1/3 cup glace ginger 3/4...
Ingredients: Sachertorte aux Noisettes Cocoa Pods 55 g ground hazelnuts 40 g soft flour 40 g cocoa powder 110 g caster sugar 135 g unsalted butter 6 egg yolks...
Ingredients: 100 g quinoa flour 200 g semi-whole wheat flour 2 tablespoons cornstarch 2 teaspoons cream of tartar a pinch of whole sea salt 1 teaspoon baking...
On a sudden carving to eat a marble cake last weekend, I made this chocolate orange marble cake , and it turned out to be one of the best sponge cakes I have made in recent times!.... The cake was very soft and crumbly and we absolutely loved i
If you are like me then you probably get cravings for chocolate cake at random odd moments and don't have time to do anything about it - or don't want to commit any large portion of your chocolate stash to a large cake that when there isn't a special occa