Ingredients: 6 slices of country bread 6 Tbsp fresh goat cheese 3 figs (more or less, depending on the size of the bread) 1 Tbsp honey salt pepper 1 sprig of...
Ingredients: 250 ml heavy cream 250 ml whole milk 1 tsp vanilla extract 75 g granulated sugar 6 g gelatin sheets For the fig coulis: 150 g fig jam 2 tbsp water
Ingredients: 3 eggs 75 g brown sugar 125 g flour 125 g ground almonds 6 g baking powder 1 yogurt 25 g olive oil 1 tsp vanilla extract 4 large figs 10 g flaked...
Ingredients: 13 figs (approximately) 1 shortcrust pastry crust For the almond cream: 2 eggs 2.2 oz brown sugar (65 gr) 2.2 oz butter (softened) (65 gr) 1.3 cup...
Ingredients: All purpose flour/Maida - 1 cup Wheat flour/Atta - 1 cup Sugar - 1 cup Oil - 1/2 cup Milk- 1/3 cup Baking soda - 1 tspn Baking powder - 1 tspn...
Ingredients: 1 dark chocolate bar (100 g), preferably Fairtrade, -80% cacao 2 teaspoons hazelnut butter a pinch of cinnamon a pinch of chilli powder a pinch of...
Ingredients: Phyllo pastry sheets from 1 frozen package 1 1/2 pounds Greek feta cheese, in block form Vegetable or sunflower oil, for frying 3/4 cup Greek...
Ingredients: 3 ripe figs, quartered 1 bag of rocket 2 spring onions, finely sliced 1 red onion, sliced a handful of cherry tomatoes, quartered 2 tsp brown sugar...
Ingredients: 1/2 roll puff pastry - thawed( I used the other 1/2 for the tomato tart in the previous post) 6 black Mission Figs goat's cheese 1 egg - slightly...