Indian onion recipes

Ingredients: 2 large yellow onions - sliced thinly 1 star anize 3 cloves 1 1/2 tsp turmeric powder 2 medium size bay leaves 1/2 liter vegetable stock 1 tbsp...

Ingredients: For the dough: 1 cup refined flour 1 teaspoon Salt to taste Water as required For the filling: 1 small bundle green onions, finely chopped 1/2 cup...

Ingredients: For the tikka: 1 libra boneless, skinless chicken thighs, cubed 1 teaspoon fresh root ginger,grated 2 teaspoons garlic, minced 2 teaspoons red...

Ingredients: 1)Rice Rava: 1 cup Rice Rava /Akki tari/Biyyapu rava 3 cups Water 2 teaspoons oil Salt to taste 2)Onion Chutney: 3 big onions,sliced 6-8 red...

Ingredients: Carrot - 1,chopped Beans - 4-5,chopped Cauliflower - 4-5 florets,chopped Green peas - ½ - ¾ cup Onion Paste: Onion - 1 Cloves - 2 Cardamom -...

Hi All!! Sorry for being away from the blog all of a sudden..the intention was definitely not to disappear but somehow life became too busy with traveling, then unpacking and getting back to a regular routine.. I’m posting yet another healthy preparat

Onion Rava Dosa is a popular breakfast recipe of South India. It also happens to be one of the most ordered recipe at any hotel for breakfast as they serve it thin and crisp like paper roast with 3 types of chutneys and sambar. The juicy and succulent

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Dosa,being the staple breakfast in many south Indian homes appears regularly on their breakfast menu.These days many people avoid eating them as it has large proportion of white rice which makes then feel it is bit unhealthy.For such kind of people brown