Petitchef

Indian with vegan, Curry

35 recipes
Recipe Couscous biryani/ pulao and mixed raita

Couscous biryani/ pulao and mixed raita

(1 vote) , (1)
Starter Very Easy 20 min 15 min
Ingredients: 1)- Couscous-400gms Onion big( sliced)-1 Garlic cloves( sliced)-6 Green chilly( broken)-2 to 3 Broccoli( tiny florets)-1/2cup Fresh/Frozen peas-1/2cup...
Recipe Farari potato and topiaco pattis

Farari potato and topiaco pattis

Main Dish Very Easy 15 min 25 min
Ingredients: 3 medium sized potatoes 1 cup of topiaco 1 teaspoon gratted ginger 2-3 fresh green chillies chopped finely small bunch of coriander 1 teaspoon salt ...
Recipe Kumbakonam kadappa (potato gravy from the city of kumbakonam)

Kumbakonam kadappa (potato gravy from the city of kumbakonam)

Main Dish Very Easy 20 min 25 min
Ingredients: 6 to 7 Medium sized Potatoes 1/2 cup Moong dal 1 Medium sized onion 2 Green chillies 2 pods of Garlic salt as required 1/4 tsp of Turmeric powder 6 t...
Recipe Green beans and lentil crumble

Green beans and lentil crumble

Main Dish Very Easy 15 min 25 min
Ingredients: 1 pound fresh green beans, finely sliced 1/4 teaspoon turmeric 1 teaspoon salt The Crumble: 2 cups toor dhal (yellow split lentil) 3 red dry chilies...
Recipe The cauliflower question

The cauliflower question

Main Dish Very Easy 15 min 20 min
Ingredients: 1 small head cauliflower chopped into florets 1/8 c oil ¼ c red onion chopped ½ Tbsp each salt, pepper, cumin, curry, coriander 1/8 c grated fresh gi...
Recipe Masala bhaat (maharashtrian-style fried rice) made with sambhar masala

Masala bhaat (maharashtrian-style fried rice) made with sambhar masala

Main Dish Very Easy 15 min 45 min
Ingredients: 1)Sambhar Masala: 1/2 cup firmly packed fresh or frozen curry leaves 1/4-1/2 cup dried small chile peppers 1/4 cup yellow split peas 1/4 cup coriande...
Recipe Milagu kara sambar/ spicy pepper sambar

Milagu kara sambar/ spicy pepper sambar

Main Dish Very Easy 15 min 25 min
Ingredients: Murungaikai( Drumstick)-2 or Kathrikai (Eggplant)-4 or Keerai Thandu( Stems of Amaranth leaves)-1 bunch Toordal( cooked and mashed)-1cup Onion small...
Recipe Palakura pesarapappu/ moong dal with spinach

Palakura pesarapappu/ moong dal with spinach

Main Dish Very Easy 10 min 20 min
Ingredients: Moong dal 1 cup Spinach 1 cup, chopped fine Green chilies 3 Onion 1 small, chopped For Popu/ tadka: Urad dal ½ teaspoon Mustard seeds ½ teaspo...
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Recipe Indian-style curry with sweet potatoes, eggplant, green beans and chickpeas

Indian-style curry with sweet potatoes, eggplant, green beans and chickpeas

(1 vote)
Eating out in restaurants is often a good way to (re)discover ingredients which one might have never used or not used for a long time. When we think about what we want to cook we sometimes get inspired by recent restaurants visit. Not so much in terms of
Recipe Poori Saagu ~ Karnataka Style Mixed Vegetable Curry with Wholewheat Flat Bread

Poori Saagu ~ Karnataka Style Mixed Vegetable Curry with Wholewheat Flat Bread

(1 vote)
Now that we have settled down in our own home I have started trying out dishes, the recipes of which have been bookmarked ages ago. Last year when I had a temporary help hired during my delivery I had the opportunity to taste some Karnataka style food whi
Recipe Keeme Ke Kofte-Mutton Meatballs Curry

Keeme Ke Kofte-Mutton Meatballs Curry

Given a choice,I prefer brothy, spice laden curries over the thick,sweetish,creamy ones.I like to sip the spiced broth which hits the back of tongue.Spices which do a happy dance in your mouth and leave behind a gimme me more feeling.There is something