Lentil 149 recipes

Ingredients: - Canned lentils (Note: pour the lentils into some kind of strainer/colander and gently rinse the canned lentils with running water as this will get r...

Ingredients: 1.5 cup good quality basmati rice 4 cups water 1/2 tsp cumin seeds 1 tbsp salt 2 black cardamom broken 1 bay leaf Ingredients for lentil masala: 1 can...

Ingredients: 1/2 cup washed urad lentil 1/2 cup washed moong lentil 1/2 tsp methi seeds ( fenugreek seeds) salt, red chilly powder as per taste 1 tsp garlic powder...

Ingredients: Cleaned and washed Goat Meat : 1 pound Red Onion : 1 1/2 chopped Green Chillies : 4 slit Ginger Garlic paste : 3 tsp Turmeric : 2 tsp Lentils : 1 1/...

Ingredients: 1 1/2 cup masoor dhal - soaked in water for 1/2 hour 1 tsp turmeric powder 1/2 tbsp coriander powder 1 tsp cumin powder 1 tsp fennel powder 1 tsp asof...

Ingredients: For the smashed potatoes you need: 5 medium sized potatoes ½ tsp panch phoran/ 5-spice mix (I had left over from the 5-Spiced Tomato Chutney) 2 dry r...

Ingredients: - Spinach - 1/2 a bunch - cut and washed - Moong Dal - 1/2 cup - Onion - 1 medium sized - Tomato - 1 medium sized - Red Chillies - 2 to 3 dried - Must...

Ingredients: - Rice -1cup - Toordal/togaribele-1/2 cup - Channadal/kadlebele-1/2 cup - Moongdal/hesarubele-1/2 cup - Uraddal/uddinabele-1/2 cup - Green chillies/dr...

Ingredients: Ingredients: Broken rice : 1 cup Moong Dal : 1 cup Pepper coarsely crushed : 1 Tbsp Salt : 2 tsp Green chillies : 4 chopped fine Fresh ginger sc...

Ingredients: For Dal: - 1 C Tuver daal, (toor daal, yellow split lentils) - 2 Tomatoes, Chopped - 1 Tbsp groundnuts - Some Cashewnut - 1 tsp Sesame Seeds - 1 tsp ...

Ingredients: For the Gujiyas: - 1 cup white urad dal - 2 green chilies - 1″ shoot of fresh ginger, peeled - 1/2 teaspoon asafoetida[hing] - 1/2 teaspoon salt - Oi...

Ingredients: - 1 cup round lentils - 1 tea bag - 1 tablespoon of Kasoori methi - ½ teaspoon baking soda - 3 cups water to pressure cook lentils - Salt to taste - 1...

Ingredients: - 1 measure of Rice - 1/2 measure of Urad daal - 1/2 measure of Chana daal - 1/2 measure of Moong daal - 1/4 measure yogurt - 2 tsp green chili-garlic...

Ingredients: - Urad dal/ Ulunthu paruppu/ Black gram-1 cup - Fine Rava( cream of wheat)-1 teaspoon - Whole black pepper-1 teaspoon - Green chilly thinly sliced-2 -...

Ingredients: 1) For Paruppu Urundai : - Toor Dal -- 2 cups - Hing -- 1/2 Teaspoon - Green Chili -- 4 to 5 - Red Chili -- 3 to 5 - Salt -- 1 to 1 1/2 teaspoons - So...

Ingredients: - 1 tablespoon oil - 1/2 cup onion (chopped) - 1/2 cup carrot (chopped) - 1/2 cup celery (chopped) - 1 tablespoon garlic (chopped) - 1 tablespoon ging...

Ingredients: - Chana Daal 1 cup - Cumin Seeds 1 tsp - Hing a pinch - Whole Red Chilli 1 - 2 - Bayleaf 1 - Red Chilli Powder 1/2 tsp - Garam Masala 1 tsp - Ginger P...

Ingredients: 170 g rice noodles 170 g green beans 1 carrot weighing 100 g 1 tbsp or more tamari 1 tbsp sambal olek 1 tbsp rice wine vinegar 4 tbsp oil 3/4 cup spli...

Ingredients: For Vadas: - 1 can Urad Daal - 1/2 can Yellow Moong Dal - 1 teaspoon Grated Ginger - 1/2 teaspoon green chilli paste - Few pinches of Black pepper po...

Ingredients: - Hesaru kalu / Green whole Moong : 1 cup - Cumin seeds : 1 teaspoon - Mustard : 1 teaspoon - Turmeric : 1/2 teaspoon - Oil : 1 tablespoon - Salt to t...

Ingredients: Ingredients for marination of citrus salmon: 450 gm Fresh Atlantic salmon fillet 2 tbsp lime juice zest from one lime 1 tbsp finely chopped parsley 1....

Ingredients: - 1/2 cup Rice - 1/2 cup Masoor dal(Red lentils) - 1 medium size onion - 1 chopped green chilly - 1/2 cup green peas (Optional) - Chopped coriander le...

Ingredients: - 1 cup toor dal - 1 cup chopped palak (spinach) - 1 cup chopped fresh methi leaves(fenugreek leaves) - 1/2 cup choped onions - 3/4 cup chopped tomato...

Ingredients: - Dosa batter - 2 cups - Carrot grated - 1/2 cup - Curry leaves - handful torn to tiny pieces - Chana dal - 2 tb spoons - Green chillies - 4-5 - Turme...

Ingredients: - Toor/Arhar Dal - 1/4 cup - Chana Dal - 1/4 cup - Masoor Dal - 1/4 cup - Moong Dal - 1/3 cup - White Rice - 1 cup - Adrakh (Ginger) - 1 tbsp grated (...