Lime recipes - page 22
512 recipes
Jamaica-westmoreland white cake
Other Very Easy 15 min 40 min
Ingredients: 1 lb. soaked mixed fruits 9 eggs 1/2 butter 1 lb sugar 1 lb flour 1 teaspoon almond flavoring 2 teaspoons Vanilla 1 cup currant 1/2 cup Red Label...
Pangat na Pampano at Talakitok (Pompano and Trevally in Lime Juice and Spices)
?Pangat?, sometimes referred to as ?pinangat?, is a Filipino dish made of fish poached in calamondin (?calamansi?) or lemon or in this case, lime juice with ginger and some spices. The dish is common in the Northern and Central part of the Luzon Island in
KHATTA MEETHA NIMBU KA ACHAR (No-Oil Sweet n Sour Lime Pickle)
How about a tangy pickle for Christmas Food Gift?! Typically the tangy flavours of lemon are associated with the cheerful and bright season of summer. However, what is interesting is that despite them being available throughout the year,
Lime Sugar Sandwich Cookies With Blueberry Cream Filling
Did you send an entry to Culinary Smackdown Battle-Mango Desserts?Please see details of the ongoing event here. If you grew in India in the late 80 s or early 90 s, the concept of modular kitchens with full-fledged kitchen ranges and microwave ovens w
Lime Pepper Salmon and Cauliflower Rice
We are now in the month of May. Are you still sticking to resolution??? I have stayed strong to my resolution of eating fish once a week. We have eaten a lot of Salmon and have tried new fish (some good some bad). The thing I like about this resolut
Avocado Lime Pistachio Cookies With Green Tea Icing
Okay so maybe you are thinking she has finally gone off the deep end, as you read the name of the cookies for this post. But there is a reason for my madness. Once again, I am entering the dessert baking challenge over at Dessert Wa
Lime Mint Cooler / Minty Lemon Cooler
I'm trying different juices and milk based drinks to beat this summer. It has become really hot here these days...I recreated this juice after tasting in Pazhamudhir Nilayam with minor modifications. Ingredients: (Serves 2) M
Malaysian Spices - Kaffir Lime Leaves
When you read a typical South East Asian recipe, especially Thai curries and Nyonya based dishes, the Kaffir Lime Leaf is actually quite essential. The fresh ones have a deep green colour to it and evokes a fresh lime essence when you smell it. Even dried
