Croque pancakes with ham and cheese - video recipe!

Main Dish
Very Easy
30 min
220 Kcal

You may know the croque-monsieur, a classic French sandwich with ham and cheese. Here, we’ve fused it with an American classic: pancakes! You are sure to love these savory pancakes!

Ingredients

8

For the pancake batter:

Materials

  • Non-stick pan

Preparation

Preparation15 min
Cook time15 min
  • Croque pancakes with ham and cheese - video recipe! - Preparation step 1In a bowl, mix together the flour, salt, and baking powder.
  • Croque pancakes with ham and cheese - video recipe! - Preparation step 2Add the eggs and mix. Then, gradually add the milk while stirring.
  • Croque pancakes with ham and cheese - video recipe! - Preparation step 3After greasing and heating a non-stick pan, pour a small ladle of batter onto it over medium heat. Place a slice of cheese and half a slice of ham on top.
  • Croque pancakes with ham and cheese - video recipe! - Preparation step 4Cover with more batter, ensuring the ham is well covered.
  • Croque pancakes with ham and cheese - video recipe! - Preparation step 5Flip the pancake and cook for a few minutes.
  • Croque pancakes with ham and cheese - video recipe! - Preparation step 6And there you have it, your croque pancakes are ready!

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FAQ ❓

What makes croque pancakes different from traditional pancakes?

Croque pancakes combine the classic flavors of a croque-monsieur sandwich with the fluffy texture of pancakes, creating a savory dish that's both unique and delicious.
Absolutely! You can experiment with different types of cheese, add vegetables, or even use turkey or chicken instead of ham for a twist on the recipe.
To achieve fluffy pancakes, be careful not to overmix the batter and allow it to rest for a few minutes before cooking.
Croque pancakes are best served warm, and you can enhance them with a drizzle of maple syrup or a sprinkle of fresh herbs for added flavor.
Yes, you can prepare the batter in advance and store it in the refrigerator. Just give it a good stir before cooking, and enjoy freshly made pancakes in no time!

Nutrition

for 1 serving / for 100 g
Calories: 220Kcal
  • Carbo: 19.6g
  • Total fat: 10g
  • Saturated fat: 2.6g
  • Proteins: 12.2g
  • Fibers: 1.2g
  • Sugar: 1.9g
  • ProPoints: 6
  • SmartPoints: 6
Nutritional information for 1 serving (106g)

Cookware

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Questions

Photos of members who cooked this recipe

Juliette HessJuliette Hess
I’ve been creating culinary content at Petitchef for over 7 years.
I love traveling and discovering new dishes, trying out new culinary trends, and exploring new restaurants.
I’m a pasta fan in all its forms ❤ from udon noodles to tagliatelle, I love cooking it and even making it homemade!
Right now, I’m preparing, filming, and photographing your next recipe, and I hope you’ll love it!

Comments

Rate this recipe:
4.5/5, 2 votes