Rib recipes - page 3

Ingredients: 1/2 pound andouille sausage, cut into thin rounds 2 small ribs celery, finely chopped 2 carrots, finely diced 1 large Spanish onion, finely diced...

Ingredients: 5 tomatoes 150 gm waterchestnut 300 gm beansprouts 2 slices ginger 300 gm pork ribs 2400 ml water salt to taste

Ingredients: 1 package of Bak Kut Teh herbal pre-mixes 400g of pork ribs, chopped into large chucks and rinsed 2 garlic bulbs 5 dried Shitake mushrooms, soaked...

Ingredients: 1 400 g lotus root 350 g pork ribs 20 g dried cuttle fish 8 pieces or 50 g preserved sweet dates 6 or 40 g red dates 1 ½ litre water 1 cube...

Ingredients: 250 g of lotus root 300 g of pork ribs, washed and blanched in boiling water 10 red date 2 handful of peanuts 1.5 l of water

Ingredients: 200 g Pork Ribs or Chicken Bones 8 Chicken Feet 200 g Lotus Root 100 g Black Beans 10 Red Dates, pitted 1 small piece Dried Cuttlefish, cut into...

Ingredients: 3-4 pounds of country style pork ribs, shoulder or butt, cubed Bacon - about 3 slices (optional) 10 ounces. package of Pearl Onions (about 20...

Ingredients: pork bone marrow (optional) 150 g pork (spare ribs or your choice cut) 1 whole onion, chopped in quarter 1 tablespoon whole peppercorns 2 pieces...

Ingredients: 9 hard boiled eggs, sliced 1 cup shredded cheese, optional 1 cup cracker crumbs mixed with melted butter White Sauce: 4 tablespoons butter 4...

Ingredients: 7 pounds veal bones, cut into 2 or 3-inch pieces 1 can tomato paste 2 ribs celery, rough chopped 2 carrots, rough chopped 1 large onion,...

Ingredients: 420 g pork ribs 600 g free range chicken 6 fresh abalone 3 strands Tong Choong Choe 10 g Gojiberries 10 g Wai San 4 cups water Salt to taste Sauce...

Ingredients: 800 g Beef Brisket or Beef Ribs, cubed 3 tablespoons Curry Powder 2 cups Coconut Cream 3 medium potatoes, quartered 1 red capsicum, diced 2 cups...

Ingredients: Two 8.5-ounce boxes corn muffin mix, such as Jiffy (prepared with FAT FREE milk) One 14.5-ounce can (about 1-3/4 cups) LIGHT and FAT FREE chicken...

Ingredients: 800 g beef brisket or 1kg beef ribs, cubed 1 large red onions 1 packet sinigang (tamarind) mix 2 medium tomatoes, chopped 8 pieces small taro 200...

Ingredients: Stock : 1 Large White onions, coarse chunked 1 Large Carrot, chunked 2 Ribs Celery, chunked 1 Bunch Leeks, chunked 1 Bulb Fennel, chunked 4 Cloves...

Ingredients: 1 old cucumber (slice half lengthwise, remove seeds but retain the skin, then cut across into chunks) 250 g pork ribs 8 red dates 3 honey dried...

Ingredients: ? ¾ bowl black beans ? 500 g pork ribs ? 4 slices ginger ? Water

Ingredients: 200 g Spare ribs A few dried shitake mushrooms, soaked 1 Carrot, chopped 1 bunch of mustard greens 6 dried oysters A few red dates Salt to taste

Ingredients: Grilled Korean Short Ribs 1-1/4 libras Grass Fed Beef Short Ribs (soak in cold water for an hour) (you can substitute the meat or make with extra...

Ingredients: 1 slice Winter melon (based on the diameter of 8 and thickness 2) 1 liba Pork ribs 8-10 pieces Red dates - pitted 5 or 6 dried shitake mushrroms -...

Ingredients: 1 packet cooked periwinkle meat 1/2 pound worth of pork ribs Handful of wolfberries 3 honey dates 4 dried cuttlefish Salt, to taste

Ingredients: 350 g Arrowroot , skinned and cut into pieces 250 g Pork Ribs 200 g Cranberry Beans 8 Seedless Red Dates 1 piece Dried Octopus a handful...

Ingredients: 1 large bitter gourd ( seeds and rind removed ) 300 g fresh pork spare ribs 100 g dried oysters ( mine are Korean oysters ) 4 garlics ( skin...

Ingredients: 2 medium eggplants (about 2 1/4 pounds total), trimmed, cut lengthwise into 1/4-inch-thick slices Coarse kosher salt Extra-virgin olive oil 1...