Best recipes - page 207

Ingredients: 1/2 Cup Idli (Boiled Rice) 1/4 Cup Bengal Gram 1/4 Cup Thoor Dhar 4 Red Chillis (4 to 6 Nos) 8 curry Leaves (8 to 10 Nos) 1 tsp Hing Salt (per taste)

Ingredients: 1 large sweet potato 1/3 large cauliflower 1 onion (medium) 2 cloves garlic (2-4 ; fresh) 1 sprig rosemary (fresh) 1 tsp mixed herbs (dried) Splash...

Ingredients: 1 cup Thinai Rava 3 cups Water 2 tbsp Grated coconut 3 tbsp Coriander Leaves (Finely Chopped) For veggies : 1 cup Tomato (Finely chopped) 1/4 cup...

Ingredients: 10 winged beans (remove strings on both sides and thinly sliced) 1 lemongrass (thinly sliced/shredded) 2 sprigs coriander leaves (2-3 ; thinly...

Ingredients: For the salmon : 4 pieces of salmon (medium ; opt for more if you like) Crushed pepper Salt For the puloa rice : 2 cups basmati rice (rinse and...

Ingredients: 1/2 cup Onions 1 cup Diced Tomato 3 tsp Oil Salt to taste 1 tsp Ginger Garlic Paste 1/2 tsp Coriander Powder Chilly Powder to taste 1 medium lemon...

Ingredients: 2 pears 100 g. arugula 80 g. walnuts 200 g. blue cheese 40 ml. maple syrup 30 ml. black balsamic vinegar salt to taste For dressing : 50 ml. of...

Ingredients: 400 g. dark chocolate 250 g. cream (30-36 %) 25 ml. Cointreau 30 g. orange confiture 200 g. of flour 10 g. of sugar 100 g. of buscuit Vanilla 1 pod

Ingredients: 2 pieces Indian mackerel (about 250g/tenggiri) 1 tsp turmeric (kunyit powder) 1/2 tsp black mustard seeds 1/2 tsp cumin seeds 1 green chili (sliced...

Ingredients: 1 pack soft tofu (1 shallot) 2 tablespoon dried shrimp 1 tablespoon soy sauce ½ teaspoon sesame oil 1 dash pepper 1 teaspoon salt & sugar 2 birds...

Ingredients: 1/4 cup ghee (or butter) 1/2 cup self rising flour 1/4 cup semolina flour 1/4 cup castor sugar Cherries (chopped; for decorating/pressed over the...

Ingredients: 2 cup frozen green peas (rinsed) 1/4 inch ginger (remove skin and slice) 4 garlic (remove skin) 3 sprig coriander leaves (3-4) 1/4 cup cream (or...

Ingredients: 1 tenggiri/mackerel fish head - clean and chop into large pieces 10 belimbing buluh 1 tsp turmeric/kunyit powder 1 tbsp ginger paste 1/2 tbsp...

Ingredients: 2-2,5 kg duck Salt For glaze: 50 g. Fresh ginger 5 garlic cloves 70 g. Mirin wine 70 g. Honey 1 tablespoon coriander 2 tablespoon of salt Soy sauce...

Ingredients: 300 g. of bell pepper 300 g. of zucchini 300 g. of eggplants 300 g. of cherry tomatoes 100 g. of shallot or onion 100 g. of leek fresh thyme salt...

Ingredients: 5 slices white bread 3 large eggs 5 slices of smoked salmon 20 ml cream (about 18%) Salt Black pepper 25 ml Olive oil

Ingredients: 1 cup of pachai payaru (green moong dal ; soaked for 3 hours and drain off water) 5 garlic (remove skin) 5 shallots (remove skin) 1/2 inch ginger...

Ingredients: 1 cup sago (soaked for 1/2 hour) Coconut Milk (as needed) Palm Sugar (as needed) Few drops of rose essence Few drops of red coloring Pinch of salt

Ingredients: 1 Cabbage (medium size) 1 cup mutton (minced) 3/4 cup boiled rice 1/2 tsp cumin seeds 1 onion (big,finely chopped) 1/2 kg ripened tomato (or 1 cup...

Ingredients: 1/4 cauliflower (about 400g, cut into florets) 1 large onion (sliced) 1 tomato (sliced) 1 1/2 tbsp yogurt (stir to remove lumps) 1 cinnamon 3...

Ingredients: 1 piece pork (about 300g ; belly wash and pat dry) 1 tbsp ginger paste 1 1/2 tbsp bbq sauce 1 tsp honey 1/2 tbsp dark soy sauce 1 1/2 tsp all spice...

Ingredients: For the cake: 1 cup raw almonds (ground, this will make about 1 ¼ cups almond meal) 1 cup fruit mince ½ cup dried shredded coconut ½ cup walnuts...

Ingredients: 2 slabs of mee hoon (soften with hot water and then in cold water) 3 tbsp dried shrimps (prawns - soaked in water for 10 minutes and drained) 5...

Ingredients: For besan squares 1 cup besan 1.5 cup water 1/8 tsp kasoori methi ( dried fenugreek leaves) 1/8 tsp turmeric powder 1/8 tsp ajwain (carom seeds)...