Best recipes - page 209

Ingredients: Karela/ Bitter Gourd/ Pavakkai - 3 nos. Imli Juice/ Tamarind juice - 1 cup jaggery - small piece Water - 2 cups > For Grinding: Soaf - 1 tsp Garlic...

Ingredients: 2 kg tulingan (small Mackerel tuna or any type of Mackerel) 50 grms pork fat, sliced into strips 1/4 cup vinegar 1/2 cup water 1/2 cup dried kamias...

Ingredients: 500 gm- Sambar cucumber/madras cucumber 20-jackfruit seeds 2-Garlic bulbs 10 -Whole Red dried chillies 1tbsp-coconut oil

Ingredients: 2 pieces of drumstick, deboned 6 button mushroom, 2 teaspoon salt 1 pack McCormick mushroom sauce 1 cup hot water

Ingredients: 5-6 medium sized Brinjals 2 medium sized Onions – finely chopped 1 tbsp powdered Jaggery Coriander – finely chopped 1/2 cup Water Oil Salt to taste...

Ingredients: Raw mangoes – 1/4 to 1/2 cup that is peeled and chopped. Grated Coconut – 1 cup Green Chilies – 3-4 nos Shallots ( small onions ) - 2-3 Ginger –...

Ingredients: 425g can of tuna in springwater, well drained 2 tablespoons low-fat mayonnaise 1/2 a finely chopped red onion 1/2 a finely zested lemon 1 tbsp...

Ingredients: Oil – 1/2 tbsp Green chilli – 1 Onion, chopped – 1/2 small size Lady’s finger – 6 Tomatoes, chopped – 1 medium size Water – 2 cups Tamarind pulp –...

Ingredients: Yield - 1 1/2 cup Approximately Urad dhal - 1 cup Channa dhal - 1/4 cup Red chillies - 8- 10 Asafoetida(Powder) - 1/2 tsp Sesame seeds - 1 tbsp...

Ingredients: Fresh blueberries – 125 grams Oreo biscuits – 6 (I used blueberry flavour) + 2 for garnishing Milk – 1 1/2 cups Vanilla ice-cream – 2 scoops Ice...

Ingredients: 1 cup Boiled rice 1 cup Raw rice 1 handful Urad dal 250 gm Palm jaggery

Ingredients: 1 cup oats – I used quick oats 1 cup activated almonds – ground (almond meal or normal almonds would also be ok) 2/3 cup xylitol 1/2 cup raisins or...

Ingredients: 2 cups roughly chopped spinach 1/2 cup cooked chickpeas 1/2 potato (boiled or cooked) handful of mint leaves (pudina) 2 green chillies (roughly...

Ingredients: Broken wheat -1 cup Moong dhal - 1/2 cup Spinach - 1 bunch (cleaned and chopped) Curry leaves- 1 sprig Black pepper -11/2 tsp Cumin seeds -1 tea...

Ingredients: 1 Medium size fish, 1 pinch of salt/1 slice ginger, 1 clove garlic, 1 teaspoon sesame oil, 1 tablespoon taucu, 1 teaspoon sugar, 2 tablespoon...

Ingredients: 1 medium sized rutabaga 1 onion 3 dry red chillies 1 clove garlic Salt according to discretion few curry leaves 2 tbsp vegetable oil 1 tsp mustard...

Ingredients: 4 Medium Russet Potatoes, peeled and cut into 1” chunks 4 Large Carrots, peeled and cut into 1” coins 2 Large Leeks, dark green part and root end...

Ingredients: To ground/blend 4 garlic 1/2 inch ginger 1 tbsp kas-kas/poppy seeds 2 tbsp grated coconut (can also use dessicated coconut) 3 green chilies 1 red...

Ingredients: Peechinga/Pottikka skin (Ridge Gourd) - 1/2 cup Grated coconut - 1 cup Shallots (Cheriya ulli) - 6 Tamarind - size of a small lemon Ginger - 1/4...

Ingredients: Broken Wheat – 3 cup Rice – 1 cup Urad dhal – 1 cup Fenugreek seeds – 1/2 tsp Salt – to taste

Ingredients: 900 g Sole fillet 400 g Salmon fillet 400 ml Cream Salt Pepper 30 ml Noilly Prat 30 ml Fish Stock 100 ml White wine 250 ml Cream 10 g Corn starch...

Ingredients: Seer fish slices 750 gms Onion 2 nos medium size Blanched tomatoes 3 nos medium size Chopped green chillies 4 nos Chilli powder 1 1/2 tsp Turmeric...

Ingredients: 1 cup red lentil/Masoor Dal (soaked for 30 min) 1 medium size onion 1 small size tomato 1tsp of ginger & garlic paste 1/2 tsp red chilly powder...

Ingredients: 1 Pomfret, 3 mushroom, 1 clove garlic, 1 ginger, 3 tablespoon soya sauce, 1 teaspoon sesame oil, Dash pepper, 1 spring onion,