Ingredients: Fresh ducks blood (about 450 ml or 2 cups) 200 ml (just less than 1 cup) white wine vinegar 4 tablespoons plain flour Various duck parts (offal...
Ingredients: 7 - 8 teaspoons of Masala powder Oil Cut Menthya soppu Urad dal Bengal gram Hinge Mustard seeds Haldi Tamarind juice 1 cup Bengal gram 1 cup urad...
Ingredients: half a kilo (500 g) each of both ox tongue and chicken neck, properly washed, drained and cut up to bite sizes. The other ingredients: 2...
Ingredients: 4 Tablespoons Unsalted Butter ½ Cup Red Currant Jam 5 Tablespoons Cider Vinegar 2 Teaspoons Fresh Ginger (minced ) ½ Teaspoon Kosher Salt 1...
Ingredients: 2 Eggs, well beaten 2/3 Cup Whole Milk 1 tablespoon melted butter 1 pinch Kosher Salt 1/2 cup sifted, all-purpose flour One Medium Onion, finely...
Ingredients: 1) Dal saat Nizam: 50 g masoor dal 50 g chana dal 50 g tur dal 50 g moong dal 50 g urad dal 50 g maanh dal 1 litre water 45 g whole wheat , boiled...
Ingredients: 4-6 button mushrooms extra virgin olive oil, salt and pepper 8 ounces crab meat 2-3 tablespoons diced red bell pepper 2-3 tablespoons chopped...
Ingredients: 1 kg of Freshwater or Sea Prawn (about 8cm to 10 cm size) 1/2 liter of fresh coconut milk 1-2 fresh Turmeric Leaf 3 cm of fresh Turmeric 50gm of...
Ingredients: 1 large bone-in pork shoulder (Boston Butt) 1 jar of blackberry jam (8 oz or so) 1 pound of local honey 1 cup of bourbon 1 Tablespoon of fresh...
Ingredients: Granny Smith apples, peeled, cored, and sliced-4 -Beetroot-2 peeled,cut in to cubes drained Cucumber-1 peeled and cubed Green onions-1/4 cup...
Ingredients: For the cake: 1 cup raw almonds (ground, this will make about 1 ¼ cups almond meal) 1 cup fruit mince ½ cup dried shredded coconut ½ cup walnuts...
Ingredients: 1 kilo chicken breast 2 liters water 6 cloves garlic, peeled, half to be crushed, and the other half to be minced 4 large onion, peeled and...
Ingredients: ½ cup yogurt ½ cup honey 4 tablespoons unsalted butter 1 teaspoon rose water ¾ cup shelled pistachios 1 cup cornmeal ½ teaspoon salt ½ teaspoon...
Ingredients: Grind to paste: 3/4 cup coconut (shredded or powder) 1/4 cup Dalia/Huragadale 2-3 green chillies or to taste 1/8 teaspoon Hing 1 teaspoon mustard...