Ingredients: Hot Basil Leaves: A few full sprigs (pick out the leaves from sprig, wash, drain & set aside) Cooking oil 1 tbsp Chopped Garlic 5 cloves Chopped...
Ingredients: For uppu Kari: 1 kg Mutton cubes (small) 10 Green chilli 20 Red chilli whole 30 g Garlic ginger paste 80 g Whole garlic peeled 100 g Peeled small...
Ingredients: 1 cup plant milk (soy, almond, rice...) 3/4 cup coconut milk 1/4 cup brown sugar 2 Tbsp grated coconut (optional) 1 tsp agar agar mango sauce
Ingredients: 100 g of mackerel fish (remove bones and mashed) banana leaves (soak in hot water for about 3-4 minutes to soften, then cut into square pieces)...
Ingredients: Full cream milk (unboiled) - 2 litre Cream - 500 ml Cream of tartar - 1 teaspoon Powdered sugar - 1 cup Rose water - 1 teaspoon Pistachio nuts...
Ingredients: 1 pound super lean ground beef 16 oz chicken stock 1 pints half and half ½ block of Velveeta, cubed 1 large onion, diced 3 tablespoons butter 2...
Ingredients: 2 ears of fresh corn 2 fresh cucumbers 1 rib of celery 1/2 small red or green bell pepper 1/4 red onion Fresh thyme, parsley, mint 2 or 3...
Ingredients: 1 cup unsalted butter 3/4 cup granulated sugar 3/4 cup brown sugar 2 eggs 1 teaspoon pure vanilla extract 1 1/2 cups flour 1/2 teaspoon salt 1...
Ingredients: 115 g unsalted butter, at room temperature 130 g white granulated sugar 3 large eggs 1 teaspoon vanilla extract 200 g plain flour 1 cup ground...
Ingredients: Ingredients: 1 cup of minced corchorus plant (molokheya) 5 cups of any kind of meat broth (chicken, rabbit, or beef). 6-8 cloves of minced garlic 2...
Ingredients: For the Skin: 500 g Pau flour or Hong Kong flour 2.1/2 teaspoons dried yeast 100 ml lukewarm water 125 g caster sugar 5 teaspoons Crisco shortening...
Ingredients: 130 g rice flour 100 - 120 ml water 120 g sugar 250 ml water Screwpine leaf 50 g sago or potato flour ¼ teaspoon rose essence Pink colouring ¼...