Ingredients: 1 cup Mung bean sprouts 5 nos green chilly (sliced) 1 medium sized onion (chopped) 1 teaspoon mustard seeds 1 teaspoon urad dal 1 tablespoon oil...
Ingredients: 15g seaweed/agar agar - soaked in water for 1/2 hour 1/2 cup thick coconut milk 500g (about one medium size fruit) dragon fruit flesh (cut a few...
Ingredients: 2 medium sized beetroots 11/4 C Sour Yogurt (or more if required) 11/2 C Water (or more if required) 1 inch piece Ginger (grated) 1/4 C Mint 11/2...
Ingredients: 1 cup Poha, atululu, beaten flat rice, wash and soak in little water till absorbed (10-20 min) 1 large potato, baked or boiled, peeled 2 slices of...
Ingredients: 5 Tablespoons of Pomegranate Juice 3 Tablespoons of Red Wine Vinegar 1 Small minced Shallot 1 Tablespoon of honey ¼ Cup of Olive Oil Salt and...
Ingredients: 1 quart (4 cups) heavy cream 1/2 cup sugar 6 Red Delicious apples, chopped 2 pomegranates, seeded (reserve some for garnish) 1 cup semi-sweet...
Ingredients: 6 cups quick cooking oats 1/2 cup maple sugar 3/4 wheat germ 1/2 cup shredded coconut 1/2 cup sesame seeds 1 cup raisins 1/2 cup safflower oil 1/3...
Ingredients: Grind to paste: 3/4 cup coconut (shredded or powder) 1/4 cup Dalia/Huragadale 2-3 green chillies or to taste 1/8 teaspoon Hing 1 teaspoon mustard...
Ingredients: 45 g 3 tbsp soy sauce 18 g 1½ tbsp allulose (or sugar) 7 g 1 tsp fish sauce 15 g 1 tbsp chili garlic sauce or sriracha 28 g 2 tbsp avocado oil 40 g...