Ingredients: 800 g or 1 3/4 lb pork belly, trimmed and cut into 12 pieces 380 ml or 1 2 /3 beef stock 75 ml or 5 tbsp soy sauce 1 large orange, finely grated...
Ingredients: 3 bunches of greens 2 large or 3 small habanero or Scotch bonnet peppers, minced, stems and seeds removed. 6-7 canned plum tomatoes, chopped, plus...
Ingredients: 300 g Salmon fillet (w/o skin) Sushi-grade quality Several ears of Chicon (Belgian Endives) Marinade: 60 ml Light Soya Sauce/Tamari 30 ml Fresh...
Ingredients: 2 medium eggplants(roasted) 1 large onion-chopped 2 medium tomatoes-chopped 3-4 tbsp chopped methi a small handful of peas 2 green chillies 6-8...
Ingredients: 4 stalks of leeks, not too thick otherwise the taste is less intensive, cleaned & cut up into little pieces 250 gr of brown field mushrooms,...
Ingredients: Leftover phyllo dough or bread dough Filling: 6 tablespoons Olive oil ½ Cup Feta (or Halloumi or Fresh Myzithra Cheese) 1/8 Cup Graviera Cheese...
Ingredients: 1 cup ( 160 g ) semolina ( sooji / rawa ) 1 ½ cup ( 375 ml ) water 1 cup ( 220 g ) castor sugar ½ cup ( 125 ml ) milk 1 teaspoon ground cardamom 4...
Ingredients: Grind to paste: 3/4 cup coconut (shredded or powder) 1/4 cup Dalia/Huragadale 2-3 green chillies or to taste 1/8 teaspoon Hing 1 teaspoon mustard...
Ingredients: For the broth/soup: 15 small pieces of kembong/mackerel fish 4 pieces of dried tamarind/mangosteen slices (can be replaced with tamarind juice as...
Ingredients: 1 lb ground pork ¼ cup garlic, minced ½ cup onions, minced ¼ cup carrots, minced ½ cup red bell pepper, minced ½ cup green bell pepper, minced 1...
Ingredients: 1/2 cup basmati rice 2 tablespoons ghee or butter 1 cup water 2 tablespoons milk 1/4cup sugar or more Few saffron threads 1/2 teaspoon coarsely...