Ingredients: 5 oz speculoos 1/4 cup melted butter 1/2 cup cream cheese 1/2 cup mascarpone 1/4 cup heavy cream 1/4 cup icing sugar 1.5 oz speculoos spread To...
Ingredients: For the crust: 7 ounces digestive biscuits (200 gr) 1/3 cup butter (80 gr) For the filling: 2 lbs cream cheese (900 gr) 1 cup sugar (200 gr) 2 tsp...
Ingredients: For the French toast layer: 400 ml milk 2 eggs 2 Tbsp sugar 1/2 tsp vanilla extract brioche (sliced or sandwich bread if you don't have brioche)...
Ingredients: Base: 200 g speculaas cookies 60 g butter Cheesecake: 300 g cream cheese (like Philadelphia) 150 g mascarpone 200 ml cold cream Juice of 1/2 lemon...
Ingredients: For the crust: 250 g salty crackers (like Tuc) 100 g butter For the cheesecake: 250 g cream cheese (like Philadelphia) 250 g mascarpone 2 natural...
Ingredients: For the base: 125 g of butter biscuits 80 g of butter For the filling: 450 g of cream cheese 200 g of mascarpone 150 g of sugar 5 cl of liquid...
Ingredients: For the cheesecake: 400 g cream cheese 50 g icing sugar 1 tsp vanilla For the carrot cake: 250 g flour 3 tsp (11 g) baking powder 1 tsp cinnamon...
Ingredients: 2 (8 oz) packages of Neufchatel Cheese, softened (you can also use cream cheese) 2 eggs 3/4 cup sugar 1/4 cup Nutella 36 Nilla Wafers Red Food...
Ingredients: For 2 mini cakes : For the crust : 15 g coconut butter 20-25 g cacao butter 40 g vegan sugarfree cookies, processed into very fine crumbs 2-3 cm...
Ingredients: White Chocolate Peppermint Cheesecake Batter 12 oz Philadelphia Cream Cheese, Room temperature 8 oz Créme Fraîche, Room temperature 1/2 Cup Sugar...
Ingredients: Lady fingers 1 packet powdered in a blender to a breadcrumb texture Butter 3/4 stick room temp ( about 3 ounce) For the cake Cream cheese 8 ounces...
Ingredients: Biscuit Base: Marie biscuits (powder)-120 g Butter (melted) -60 g Filling: Condensed Milk -1 tin Curds (Yogurt) -1 cup (beat it) Gelatin -10 g,...