Petitchef

French with Bacon

6 recipes
Recipe Blueberry french toast cupcakes

Blueberry french toast cupcakes

Dessert Very Easy 20 min 20 min
Ingredients: 1) For toast : 14 eggs 1 Quart of whole milk 1/2 to 3/4 cup Grand Mariner Zest of 1 Orange 2 teaspoons cinnamon 2 teaspoons freshly ground nutmeg 3 lo...
Recipe Quiche with spinach, bacon, onions and mushrooms

Quiche with spinach, bacon, onions and mushrooms

Dessert Very Easy 20 min 1 hour
Ingredients: 1 pie crust, rolled out and fitted into a 9? pie pan 3 eggs, beaten 1 1/2 cups milk 1 tablespoon oil 1 medium onion, minced 1 cup mushrooms, sliced 3...
Recipe Chicken cordon bleu with mornay sauce

Chicken cordon bleu with mornay sauce

(2 votes) , (4)
Main Dish Very Easy 15 min 50 min
Ingredients: For the Chicken Roll: 4 chicken breast fillets, skinned 4 slices of ham or prosciutto or any bacon 4 slices of cheese, preferably Swiss 1 egg, beaten ...
Recipe Cajun super bowl appetizers + cajun boogie

Cajun super bowl appetizers + cajun boogie

Main Dish Very Easy 20 min 35 min
Ingredients: Cajun Jalapeno Chicken Poppers: 2 large, boneless, skinless chicken breast halves 1 tablespoon. or more Cajun seasoning 12 large jalapenos, cut in ha...
Recipe The art of italian cooking: making meat-and-tomato sauce for bolognese lasagna

The art of italian cooking: making meat-and-tomato sauce for bolognese lasagna

Main Dish Very Easy 15 min 20 min
Ingredients: minced beef, pancetta or bacon, cubed, carrot, onion and celery, finely chopped red wine (but you can use white wine too) meat stock pureed tomatoes...
8 tips to make crepes like a French chef

8 tips to make crepes like a French chef

(4 votes) , (3 comments)

To celebrate French Candlemas, called Chandeleur, or the Crêpes Day, here are some tips to master this recipe loved by all!

Recipe Belgian waterzooi of scallops (scallop stew) and french poached chicken with vegetables

Belgian waterzooi of scallops (scallop stew) and french poached chicken with vegetables

Main Dish Very Easy 15 min 25 min
Ingredients: 3 tablespoons unsalted butter 2 shallots, finely chopped 2 cloves garlic, minced 3 large leeks, white and light green parts only, well rinsed and cut...