Ingredients: 1/4 C moong dal 1/4 C masoor dal 1/4 C tur dal 1/4 C urad dal 1/4 C chana dal 2 Onions, finely chopped 3 Tomatoes, finely chopped 1" Ginger piece,...
Ingredients: Pearl Barely: 1/3 cup Potato: ¾ cup (chopped into cubes) Cabbage: 1 ½ cup (finely chopped) Carrot: 1 cup (grated) Onion: 1 cup (finely chopped) Parsl...
Ingredients: 6 large tomatoes 1 white onion 3 carrots 4 cloves garlic 2 tbsp olive oil kosher salt and pepper 2 cups vegetable stock 1/2 cup water 1/4-1/2 cup hea...
Ingredients: 1 bunch of Bachalli(Malabar Spinach) 2 cups of butter milk (should be sour. if butter milk is not to sour add 1 tablespoon of tamarind juice) 4 green...
Ingredients: a packet of Klang Original Bak Kut Teh. 500 g of meaty pork ribs 500 g of belly pork strips dried chinese mushrooms - soaked 8 pieces tofu puffs - ...
Ingredients: beef cut into cubes chopped onion chopped galic sliced ginger potato cut into cubes 2 cups of water (broth optional) curry powder salt to taste lemo...
Ingredients: 1 big onion 1 branch celeri 1 big or 2 medium carrots 2 cloves garlic 1 zucchini 6-7 button mushrooms 1 piece fresh ginger the size of a golfball 1 b...
Ingredients: 1 cup of diced onion 1 cup diced celery 1 cup of sliced carrots 4 minced cloves of garlic 2 TB of olive oil 4 cups of vegetable broth 8 cups of pure ...
