Soup recipes

Ingredients: 500 g potatoes 3 medium leeks 1 shallot 1 stock cube butter salt pepper water

Ingredients: 10.5 oz red lentils 23 oz butternut squash (1/2 squash) 0.85 cup coconut milk 4 cups water 1 tsp curry 1 tsp cumin 1 tsp turmeric 1 tsp salt 1 tsp...

Ingredients: 1/2 butternut squash (600g) 1 onion 1 stock cube 70 ml cream butter water

Ingredients: 1 tbspoon of olive oil stale bread 1/2 litre of water 2 garlic cloves 1 egg 1/2 tsp of paprika Salt

Ingredients: 620 g watermelon (22 oz) 160 g cherry tomatoes (6 oz) 1 Tbsp olive oil To serve: fresh mint leaves olive oil

Ingredients: 1 sheet of puff pastry 500 g potatoes 3 medium leeks 1 shallot 1 stock cube butter salt pepper water 1 egg yolk

Ingredients: 100 ml cane sugar syrup 100 ml Cointreau 150 ml lemon juice 125 g fresh or frozen raspberries 750 ml champagne or other sparkling wine

Ingredients: 500 g onions 60 g butter 1 Tbsp flour 1 stock cube 1 Tbsp sugar 2 liters water thyme salt pepper 1 stale baguette 200 g grated cheese

Ingredients: 1 bottle of champagne 1 ladle of Cointreau 1 ladle of cane sugar syrup juice of 1 lemon

Ingredients: 1 lb zucchinis 1 onion 2/3 cup water 1 stock cube butter 2 Kiri cheeses salt pepper

Ingredients: 100 g radishes 75 g fresh goat cheese 1/2 garlic clove 2 tbsp milk salt pepper

Ingredients: ½ cauliflower 1⅔ cups coconut milk 2 slices smoked salmon Sesame seeds

Ingredients: 3 eggs 1¼ cups all-purpose flour 1 tsp baking powder 2 cups pumpkin soup 8 basil leaves Black pepper to taste 5 oz diced ham (1 cup) 5 oz feta...

Ingredients: 1 cauliflower 1 onion 3 small potatoes 20 g butter 15 g oil 70 ml milk 30 ml cream 500 ml vegetable stock lime zest pistachios salt pepper

Ingredients: 500 g zucchini (about 2 medium zucchini) 1 large shallot (or 1 spring onion) 1 Granny Smith apple 400 ml chicken broth (or vegetable broth) 125 g...

Ingredients: 150 g almonds (raw, peeled; preferably Marcona) 375 g mineral water 5 g garlic (1 small clove) 8 g sherry vinegar (10 g if using apple cider or...

Ingredients: 14 oz whole peeled tomatoes (1 can) 2.5 oz vermicelli 9 oz cooked chickpeas (drained, 1 can) 4 cups water 1 onion 1 carrot 1/2 bunch of parsley A...

Ingredients: For the roasted tomatoes: 12 cherry tomatoes olive oil, as needed salt, as needed pepper, as needed 1 drizzle of olive oil 1 yellow onion 2 garlic...

Ingredients: The broth: 500 ml water 1 vegetable stock cube 1 red onion 250 ml water 7 g fresh ginger 4 garlic cloves 1 tsp salt 150 g Swiss chard 100 g peanuts...

Ingredients: 1 cucumber 200 g fromage blanc 8 mint leaves 1/2 garlic clove 1 tsp lemon juice Salt Pepper

Ingredients: 1 tbsp olive oil ½ onion 1.1 lb leeks (about 4 cups sliced) salt to taste black pepper to taste 1 heaping tbsp curry powder ¾ cup coconut milk...

Ingredients: 250 g peas 200 ml vegetable broth 1 tbsp crème fraîche salt pepper some mint leaves To decorate: olive oil feta

Ingredients: 2 lbs tomatoes (1 kg) 1 garlic clove salt 5 oz breadcrumbs (150 g) 1/2 cup olive oil (100 ml) To garnish: prosciutto 2 hard-boiled eggs

Ingredients: 1 onion 150 grams beef 1 celery stalk 80 grams lentils 600 grams peeled tomatoes 400 grams chickpeas 40 grams vermicelli 1 stock cube 1 small bunch...