Ingredients: For Dal: 1/2 cup masoor dal ( red lentils ) 1/4 teaspoon turmeric powder 1/2 teaspoon oil 2 cups water For Tadka: 2 teaspoon oil 1 teaspoon mustard...
Ingredients: 4 spring onions 2 carrots 1 tomato 1 green chili handful of cilantro 1/2 teaspoon cumin powder 1/2 teaspoon on oil salt and sugar to taste
Ingredients: 2-3 tablespoon of the fish paste. 2 tablespoons vegetable oil 2 tablespoons minced garlic 1 large onion, peeled and chopped 5 pieces ripe tomatoes...
Ingredients: 2 oranges 1 lemon 1 cup water 4 pounds (about 9 cups) green tomatoes, cut in small pieces 5 cups sugar 1/4 cup crystallized ginger, minced
Ingredients: Jewish Spinach Soup: 25 g potatoes, diced 600 ml water 2 small - 70 g onions, chopped fine 300 g fresh spinach, washed , stemmed and chopped fine 1...
Ingredients: 250 mL frozen shelled edamame 15 mL olive oil 2 ear corns; husked and corn kernels stripped from the cob 30 mL plain yogurt 30 mL fresh lemon...
Ingredients: 1 bunch of red radish, sliced, without greens 3 medium tomatoes finely chopped 1 lemon size taramind soaked in water 2 tea spoons oil 1 tea spoon...
Ingredients: (A) 500 g cocktail tomatoes 1 whole head garlic - broken into loose cloves-unpeeled 1 onion - peeled and cut into chunks a few glugs of olive oil a...
Ingredients: 3 nicely diced ripen Tomatoes 4 to 5 big lettuce leaves 1 small cucumber diced 1 small red onion finely chopped 8-10 green olives sliced 1) For...