Ingredients: 3 to 4 large carrots 1/2 small purple cabbage 2 to 3 green onions, cut fine 1/2 to 1 small cucumber 1/2 cup dried cranberries 5 to 8 ounces mixed...
Ingredients: Gammon: 600 g gammon 1.5 litres cider 1 onion halved 4 cloves 1 bay leaf Short Crust Pastry 225 g plain flour – sifted Pinch of salt 50 g lard –...
Ingredients: For the crust: 260 g semi-whole wheat flour 40 g whole rice flour half a teaspoon whole sea salt 100-120 ml filtered water 120 ml extra virgin...
Ingredients: 1/4 cup raw cashews 6-8 celery stalks (use 8 if you are working with younger and smaller stalks) 3-4 cups water Juice of 1 lemon salt and pepper 2...
Ingredients: For the frog legs: 32 ounces peanut oil (or veggie) 4 pairs frog legs 4 cups flour 2 tablespoons of Angel Dust seasoning or any Cajun Blend 3 eggs...
Ingredients: 1 pound dried black beans (about 2 cups), rinsed, soaked in 4 quarts of water overnight or 6 hours, drained 1 libra smoked ham hock or shank 2 bay...
Ingredients: 1kg of clams 1lt of white wine (cooking wine) 1 large onion 6 garlic cloves Olive oil extra virgin Cooking salt q.b. Black pepper q.b. Coriander q.b.
Ingredients: 1/2 pound linguini or asian noodles cooked 1cup snow peas, blanched 1/2 cup red and yellow pepper, cut in matchstick size strips 1/2 cup shredded...
Ingredients: Makes 1 Large Trifle or 4 smaller: 24 pieces of Orgran GF Biscotti 2 Pints heavy whipping cream 2 teaspoons vanilla essence 3 tablespoons...