Ingredients: For the Gujiyas: 1 cup white urad dal 2 green chilies 1″ shoot of fresh ginger, peeled 1/2 teaspoon asafoetida[hing] 1/2 teaspoon salt Oil for...
Ingredients: For the garlicky achiote seasoning paste 2 tablespoons achiote seeds (I use the paste, like El Yucateco, available online at www.mexgrocer.com) 2...
Ingredients: 300 g chicken breast meat 75 g dried lily buds 3 big piece of dried shitake mushroom 10 g black fungus ½ cup chicken stock or ½ cup water with ½...
Ingredients: 1 cup rice oil and salt ½ lb beef steak 1 piece ginger 8 cups beef or chicken stock 1 bunch cilantro 1 bunch scallion salt and pepper to taste
Ingredients: Chicken - 6 to 8 pieces Turmeric Powder - 1/4 teaspoon Ginger - 1 inch Garlic - 4 to 5 nos Dry Red Chillies - 5 to 6 nos Pepper Corns - 1/2...
Ingredients: 4 eggs 90 g sugar 50 g dark chocolate 50 ml liquid cream 50 g butter 10 g unsweetened cocoa powder 90 g almond flour 10 g flour 5 g baking powder 2...
Ingredients: 4 Tablespoons unsalted butter at room temperature 1/2 cup honey 2 large eggs 1/2 cup milk 2 cups AP or whole wheat pastry flour 3 teaspoons baking...
Ingredients: 1/4 cup raw cashews 6-8 celery stalks (use 8 if you are working with younger and smaller stalks) 3-4 cups water Juice of 1 lemon salt and pepper 2...
Ingredients: 2 6-8ounce beef tenderloin steaks, pounded into thinner cuts (substitute with your favorite cut of beef, pounded out a bit) Kosher or sea salt...
Ingredients: 2 to 3 apples (depending on their sizes) 1 cup flour 1 tsp baking powder 1 pinch of salt 1 egg 1 tsp vanilla extract 2/3 cup milk 1/3 cup chocolate...