Ingredients: 4 snapper fillets, 4 to 6 ounces each 1/2 cup butter-I used evoo instead to keep it healthier flour for dusting-I used ww 1 lemon 1 teaspoon or so...
Ingredients: 4 large squids 1/2 cup plain flour 1/2 cup corn flour 1/2 tsp salt 1/2 tsp ground black pepper pinch of paprika and cayenne pepper vegetable oil...
Ingredients: Spinach - 1/2 a bunch - cut and washed Moong Dal - 1/2 cup Onion - 1 medium sized Tomato - 1 medium sized Red Chillies - 2 to 3 dried Mustard...
Ingredients: Basmati rice 2 cups Onion 3 Curd 1 cup Ghee 2 tablespoons Oil 2 tablespoons Salt to taste Coriander leaves To grind: Onion 1 Green chilly 3 to 4...
Ingredients: 1/4 cup plus 2 tablespoons balsamic vinegar, divide 1/2 cup plus 2 tablespoons extra virgin olive oil, divided 1/4 cup Dijon mustard 2 tablespoons...
Ingredients: 1/4 cup chopped garlic 1/2 cup white wine vinegar 1/4 cup water 1/4 cup extra-virgin olive oil 1/4 cup canola oil 2 Tablespoons dried oregano 2...
Ingredients: 1 kg. meat (boiled and cut as you wish) 1 cup sweet soy sauce 1/4 cup chilli powder 1 tablespoon cumin (grind) 1 tablespoon fennel (grind) 1...
Ingredients: For the Chicken Roll: 4 chicken breast fillets, skinned 4 slices of ham or prosciutto or any bacon 4 slices of cheese, preferably Swiss 1 egg,...
Ingredients: For Fish masala: 600 gm (4 Large pieces) King fish. To marinate the Fish: 1 tablespoon Kashmiri Chilly powder 2 teaspoons Coriander powder 1/2...
Ingredients: ½ cup boiled mung dal 2 green bananas, boiled and mashed 2 tablespoons ginger, minced 2 green chillies, minced 1 tablespoon garlic, minced 4...
Ingredients: ¾ Cup Olive oil 2 Each Whole chickens, each cut into serving pieces 2 teaspoons Salt 2 teaspoons Black pepper 20 Cloves Garlic, mashed ¼ Cup...
Ingredients: 350 g Black Pomfret ( Aavoli ) / Seer fish (Nemmeen / Ayakkura), cleaned and cut into thick pieces ( The slicing is different for frying and fish...