Ingredients: 1 tablespoon extra-virgin olive oil 1 1/3 pounds chicken breast tenders, cut into 1-inch pieces Salt and pepper 1 tablespoon "I Can't Believe It's...
Ingredients: Sauce 200 g Chicken breast 1/3 teaspoon Salt 1/5 teaspoon Chicken bouillon 60 g Cornstarch 1/2 teaspoon Baking soda 1/2 Egg Some water 1 teaspoon...
Ingredients: 2 6-8ounce beef tenderloin steaks, pounded into thinner cuts (substitute with your favorite cut of beef, pounded out a bit) Kosher or sea salt...
Ingredients: 1 handful angel hair pasta 1/4 cup to 1/2 cup shredded cheese 1 can of fire roasted tomatoes, diced 2 TBSP olive oil 2 pieces of New York strip...
Ingredients: 1/2 kilo pork riblets, cut into cubes (or any other parts) 6 pieces tamarind 2 medium tomatoes, sliced in half 1-2 pcs green finger peppers 3-4...
Ingredients: 2-5 libras of medium shrimp 2 libras crab legs and claws (frozen or fresh if you can catch em, and any kind of crab you want) 10 ears of corn...
Ingredients: Pomfrets 2 small (any other fish can be used but pomfret is preferable) Lemon juice 2-3 tablespoons . Ginger paste 1 teaspoon. Garlic paste 1...
Ingredients: 1 lb chicken breasts or thighs, boneless & skinless, cut into 1 inch pieces 1 onion, diced 1 red bell pepper, cut in 1 inch dice 1-2 T oil 1 T...
Ingredients: 300 grams fish fillets, cut into well pieces 2 tablespoons minced garlic 100 grams scallion, cut into 1" long 150 grams chinese celery, cut into...