Ingredients: 1/2 Kg Bone/Boneless Mutton 1 Large tomato(finely chopped) 1/2 tablespoon Red chili powder 1/2 Turmeric Powder 1 tablespoon ginger and garlic...
Ingredients: Sona Masoori Rice : 1 cup Vaamu: 1 1/2 tsp Frozen green peas : 1/2 cup Frozen corn : 1/2 cup Grated carrot : 1 to 2 tbsp salt : as required water...
Ingredients: For rice: Basmati rice , 2 cups Water ,3 cups Ghee , a teaspoon Cardamom pods, 2 Salt , to taste For Gravy: Mixed Vegetables , 2 cups Carrots,...
Ingredients: 500 grams chicken (boneless beef or lamb can also be substituted) 3 tablespoon broken wheat (soaked for at least 2 hours) 2 tablespoon moong dal...
Ingredients: For skin: 125 g margarine 300 ml water 1/2 teaspoon salt 150 g all purpose flour 5 eggs For filling: 150 g all purpose flour terigu 125 g sugar 1...
Ingredients: 8 to 10 pieces Medium Size Potato (peel and dice) Chicken Breast from 1 bird of chicken (cut into dice size) 1 packet Instant Curry Paste 1 packet...
Ingredients: 100 g mutton keema ( minced mutton) 1 spring curry leaves 1 green chilli, finely chopped 1/2 cup breadcrumbs 1/4 cup maida / all purpose four 2...
Ingredients: For Wrappers: 3/4 kg flour 1 glass of hot water 200 ml vegetable oil 2 ounce margarine 1 tablespoon salt For Filling 2 cloves garlic 1 onion 2...
Ingredients: Veg Russian Salad: 1 carrot 1 celery 1 potato 1/2 cup peas 1/4 cup french beans 3/4 cup mayonnaise For the garnish: Lettuce leaves sliced tomato,...
Ingredients: 600g pork belly with gelatinous skin, cut into 1 inch length or bite-sized pieces 4 whole bulbs of garlic, keep whole with papery skin peeled off 1...