Ingredients: Dough : 130 g flour (T45-T55) 1 pinch of salt 60 ml warm water Stuffing : 1 Paris mushroom 1/2 carrot 3 g fresh ginger (about a 3 cm piece) 175 g...
Ingredients: The pate à choux : 3/4 cup water 1/3 cup butter 1 tsp salt 1 cup flour 3 eggs sliced almonds icing sugar The praliné paste : 1/3 cup sugar 4 ounces...
Ingredients: 1 package filo sheets 1/2 cup melted butter 2 eggs 1 cup milk 1/2 cup sugar 1 tsp vanilla extract 1/3 cup pistachios Syrup: 1/2 cup sugar 1/2 cup...
Ingredients: Ingredients for the Rice: 2-3 cups of leftover (preferably short grain) white or brown rice – rinsed thoroughly 2 medium or 1 large yellow onion –...
Ingredients: Pico de gallo: 1 cup cherry tomatoes ¼ red onion 1½ tbsp lime juice Fresh coriander to taste ¼ red bell pepper ¼ red chili (to taste) Tortilla...