Ingredients: Pie crust : 120 gr softened butter 80 gr icing sugar 25 gr almond powder 1 package vanilla sugar 1 pinch of salt 1 egg 200 gr flour Filling ...
Ingredients: For the charlotte : 250 gr ladyfingers 300 gr pears 20 cl cream 150 gr mascarpone 50 gr icing sugar 1 vanilla bean (or 1 tsp vanilla extract) 7...
Ingredients: 1 pack of 8 to 10 croissants 1 stick butter 1/2 cup sugar 2 eggs 3.5 ounces powdered almonds 1.5 fl oz hot water 3 tablespoons sugar flaked alm...
Ingredients: Ingredients : (makes one 7" or 8" cake pan) 110g unsalted butter, cut into small cubes and leave to soften 120g caster sugar 3 large eggs, lightly...
Ingredients: For 2 Stollens 1 ½ cups, plus 2 tablespoons warm milk 3 packages dry yeast 3 1/3 cups flour, plus extra for kneading 250 g butter, at room tempe...
Ingredients: 25g agar-agar/gelatin strips -soaked in water for about 1/2 hour and drain 30g almond powder 2 cups carton milk 1 tsp Pure Liquid Vanilla Alcohol Free...
Ingredients: Adapted from Lauren Bracey: Pear and Bleu Cheese Tart, Easier than Pie For the pears: 4-5 pears, cored and cut into 1/4-inch slices (do not pee...
Ingredients: Streusel ingredients: 4 Tbsp. of butter cut up into small pieces 1/2 tsp. of ground nutmeg 1/2 tsp. of ground ginger 3 1/2 Tbsp. of packed b...
