Ingredients: 1 Green Pepper 1 Red Pepper 1 Yellow Pepper 1 Red Apple 1 Yellow Apple 1 Green Apple 1 cup Red Onions (chopped small) 1 14oz. can of Corn 2 14...
Ingredients: 1 cup Spinach Leaves 6 to 8 nos red Radish 1 no Cucumber (or Zuchuni) 3 to 4 Strawberry 5 to 6 Cherry 1 cup Apples Dressing : 1/2 tsp orega...
Ingredients: 2 lbs pork rinds cut into 1 inch square 3 cups water 1 tbsp salt 2 tsp rice wine 1 cup of oil for frying Sauce: 3 tbsp apple cider vinegar 3 cl...
Ingredients: 600 g sloe berries 250 g sugar 1 litre gin or vodka 600 g sloe berries 250 g sugar 1 litre gin or vodka 2 inch piece cinnamon Small handful slivered ...
Ingredients: Small to medium size rump roast 1 envelope onion soup mix 1 envelope brown gravy mix 1 individual size serving apple sauce 2 cups water salt and pepp...
Ingredients: 4 ham hocks 2 tablespoons sea salt 4 whole cloves 4 juniper berries 10 black peppercorns Rotkohl : 1 medium red cabbage, cored and shredded 2 large...
Ingredients: 1 packet of Rilakkuma fish cakes from Japanese casual restaurants 12 medium Prawns 2 Mangoes 1 Green Apple 5 Crabsticks 2 tbsp Caviar for man...
Ingredients: 2 medium apples 1 medium carrot 1 oz walnut kernels (20 g ; coarsely ground) 2 tablespoons honey 1/3 small lemon (or 1/4 large lemon ; squeezed) ...
Ingredients: For the cake : 1 1/4 cup all rising flour 1/2 cup icing sugar 1/3 cut Milo 1 tsp baking soda 1/2 tsp salt 1 cup warm water 1 tsp vanilla essenc...
Ingredients: 1 uchiki kuri squash 1 T olive oil 3 T butter 2 shallots, diced 1 leek, diced Sea salt to taste 1/2 T fresh sage, minced 1/2 T fresh rosemary, minced ...
Ingredients: 1 uncooked magret de canard 3 packages of sucre vanille( if you can?t find this in a gourmet store, you can make your own http://artofthehome.com/art...
Ingredients: 7-8 carrots 1 potato 1/2 apple salt per taste 1 tbs honey pinch of oregano leaves(optional) black pepper 1/2 cup whole milk 1 tbs sugar 1 small piece...
Ingredients: 1/2 cup of bacon, cut into batons 1 red onion, halved and thinly sliced 3 apples, cored and cut into eighths 4 tbsp butter 1/4 cup balsamic vinega...
Ingredients: For Deep Frying The Fish: 1 whole black pomfret (abt 400g) de-gut, leave the head on and make two or three incisions of both sides of the fish. 1 ts...
