Ingredients: Dry red chillies - 250 g Coriander seeds - 250 g Turmeric whole - 5 nos Poppy seeds - 100 g Thuvar dal - 100 g Raw rice - 100g whole pepper corns - 5...
Ingredients: Channa dal 1 cup Udat dal 1 cup Pepper 4 tablespoons Coriander 4 tablespoons Red chillies 10 Fenugreek 1 tablespoon Cumin 2 tablespoons...
Ingredients: Fish- ½ kg Shallots(sliced)- 10-11 nos Ginger(minced)- 2 tablespoons Garlic(minced)- 2 tablespoons Green chillies- 3 nos Curry leaves- few Red chil...
Ingredients: Ingredients A: 500 chicken thigh fillets, diced 2 – 3 potatoes, diced in similar size with the chicken 1 lemongrass stalk, cut lenghtwise in 3 parts &...
Ingredients: 350 g Black Pomfret ( Aavoli ) / Seer fish (Nemmeen / Ayakkura), cleaned and cut into thick pieces ( The slicing is different for frying and fish cur...
Ingredients: Duck /Tharavu : 1 kg /2.2 lb Turmeric Powder : 1/4 tsp Red Chilly Powder : 2 tsp or to your spice level Coriander Powder : 2 tsp Salt to taste Shallo...
Ingredients: 800 g Thirutha or Varaal Fish 1 teaspoon salt 1 teaspoon turmeric powder 1/2 cup coconut oil 10 small onions / chuvannulli / sambar onion / shallots,...
Ingredients: 1 Kilo Chicken cut into medium size pieces 2 ½ large onion finely chopped 8 large flakes of garlic minced 1 ½ inch fat piece of ginger minced 3 sma...
Ingredients: Black chana/ kadala 1 ½ cups Grated coconut ½ cup Garlic 2 cloves, sliced Red chilly powder ½ tablespoon Coriander powder 1 tablespoon ...