Ingredients: 2 medium kingfish slices Salt to taste 3 slit green chillies 2 tbsp fine chopped ginger 1 medium onion finely chopped Curry Paste: Grind the below in...
Ingredients: 1 big onion 1 branch celeri 1 big or 2 medium carrots 2 cloves garlic 1 zucchini 6-7 button mushrooms 1 piece fresh ginger the size of a golfball 1 b...
Ingredients: Ginger : 1/2 cup /200 g /0.55 libra (finely chopped) Tamarind pulp (concentrated) :1 cup or Tamarind : 250 g /2 lemon sized Green Chilly : 4 /100 g (...
Ingredients: Fish- ½ kg Shallots(sliced)- 10-11 nos Ginger(minced)- 2 tablespoons Garlic(minced)- 2 tablespoons Green chillies- 3 nos Curry leaves- few Red chil...
Ingredients: Ingredients A: 500 chicken thigh fillets, diced 2 – 3 potatoes, diced in similar size with the chicken 1 lemongrass stalk, cut lenghtwise in 3 parts &...
Ingredients: 350 g Black Pomfret ( Aavoli ) / Seer fish (Nemmeen / Ayakkura), cleaned and cut into thick pieces ( The slicing is different for frying and fish cur...
Ingredients: Duck /Tharavu : 1 kg /2.2 lb Turmeric Powder : 1/4 tsp Red Chilly Powder : 2 tsp or to your spice level Coriander Powder : 2 tsp Salt to taste Shallo...
Ingredients: 800 g Thirutha or Varaal Fish 1 teaspoon salt 1 teaspoon turmeric powder 1/2 cup coconut oil 10 small onions / chuvannulli / sambar onion / shallots,...
Ingredients: 1 Kilo Chicken cut into medium size pieces 2 ½ large onion finely chopped 8 large flakes of garlic minced 1 ½ inch fat piece of ginger minced 3 sma...
Ingredients: Chemmeen/Shrimp/Prawns :1/4 kg / 1/2 libra (Washed and Cleaned) Muringakka/Drumstick :10 pieces (cut into lengthwise) Green Chillies :2 nos (slit in ...