Ingredients: 5 oz butter cookies (150 gr) 3 oz butter (80 gr) 1.5 cup cream (375 ml) 1.5 cup milk (375 ml) 0.5 oz powdered gelatin (15 gr) 3.5 oz white...
Ingredients: Chocolate ganache : 3/4 cup heavy cream 7 oz chocolate Mascarpone cream: 9 oz mascarpone 1/2 cup heavy cream (30% fat) 1/3 cup sugar 2 tbsp cream 1...
Ingredients: The brioche: 2 cups flour 1 tsp salt 1 oz sugar 0.5 oz fresh yeast 3 eggs 1/2 cup softened butter 1 egg for brushing sugar pearls The diplomat...
Ingredients: For each cake (2 cakes): 1.5 cups flour 3/4 cup sugar 4 eggs 1/2 cup butter 2 tsp baking powder + 1 drop of food coloring or 3.5 oz chocolate for...