Roasted with Cinnamon, Wine

4 recipes
Recipe Roast duck with red wine poached pears

Roast duck with red wine poached pears

Starter Very Easy 15 min 55 min
Ingredients: 2 large pears, peeled 500 ml (2 cups) red wine (such as merlot) 250 ml (1 cup) water 60 ml (1/4 cup) creme de cassis (see note) 2 tablespoons...
Recipe Sunday lunch: beetroot soup, roast pork shoulder, apple and blackberry steamed pudding

Sunday lunch: beetroot soup, roast pork shoulder, apple and blackberry steamed pudding

Dessert Very Easy 25 min 45 min
Ingredients: 750 g cooked beetroot, large dice 3 bay leaves 1½ onions, chopped 2 garlic cloves, chopped 1½ tablespoon red wine vinegar 900 ml chicken stock To...
Recipe Chicken breasts (and tofu) with fennel and lemon with roasted potaoes

Chicken breasts (and tofu) with fennel and lemon with roasted potaoes

Main Dish Very Easy 15 min 1 h 30 m
Ingredients: 4 boneless, skinless chicken breasts 1 lemon salt to taste 2 tablespoons olive oil 1 large fennel bulb , sliced lengthwise and into strips 1 1/2...
Recipe Two color soup and stuffed pork chops with 3 sauces

Two color soup and stuffed pork chops with 3 sauces

Main Dish Very Easy 15 min 30 min
Ingredients: 1) Cherry Preserve Sauce : 12 oz jar Cherry Preserves 2 tablespoons light corn syrup 1/4 Cup Pomegranate infused Red Wine Vinegar 1/4 teaspoon salt...