Ingredients: 1 cup boiled shredded chicken ( almost 1 chicken breast) 3/4 cup sprouted rice and quinoa blend 5 cups GF chicken broth or water 250 mil half and half...
Ingredients: WARNING! If you can't handle spicy foods I don't suggest following this recipe exactly as I made it. If you do like a little kick to your food than th...
Ingredients: A grilled cheese sandwich and a pepper-tomato soup are an excellent meal for any week night, and a speedy turnaround in the kitchen for those of us w...
Ingredients: 1 cup round lentils 1 tea bag 1 tablespoon of Kasoori methi ½ teaspoon baking soda 3 cups water to pressure cook lentils Salt to taste 1 tablespoon o...
Ingredients: 1/2 cup cooking oil 1 large ginger, peeled and minced 5 heads garlic, peeled and minced 3 large onions, pelled and finely chopped 1/2 kilo beef tripe...
Ingredients: 1 -1/2 cups dried cow peas, pigeon peas, black eyed peas - or any earthy bean - soaked overnight in water and rinsed 1 tablespoons red palm oil 3-4 t...
Ingredients: 1 Kg udang galah 3 litre wate 2 nos onion 3 nos garlic 100 gm leeks 3 tablespoons chilli paste 1 nos cinnamon stick 3 nos bay leave 1 teaspoon black ...
Ingredients: 1 large (abt 170g) potatoes - cut into small cubes 1/2 (abt 100g) zucchini - cut into small cubes 100g button brown mushrooms - cut into pieces of t...
Ingredients: I piece (about 300g) chicken fillet 100g bean sprouts/taugeh - break the brown tail part, washed and drained 20 stems of chives/kucai - sliced into 1 ...
Ingredients: 6 ears of corn 3 tablespoons butter 2 large onions, minced 2 small red peppers, chopped 1/2 teaspoon chili pepper flakes, or to taste 1 jalapeno, seed...
Ingredients: 1 cup chopped onion 1/2 cup bias-sliced carrot 1/2 cup sliced celery 2 cups sliced fresh mushrooms 1 15-ounce can red beans 1 14.5 ounce can stewed t...
