Among all the Christians holidays, how to forget Easter ? This special holiday honors Jesus resurrection, and is celebrated 40 days after Lent. You got it, the meal has to be nourishing ;)A funny way to use all the candy you can get! Throw some chocolate eggs into a no-bake cheesecake, and get a funny dessert!
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Petitchef gives you an idea if you don't know what to do with all your remaining Easter eggs !
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These cute little pies from France are filled with seasoned meat and tiny hard boiled quail eggs. The perfect starter for a successful Easter dinner!
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Think of you as a real chef, and cook thess simple lamb chops the fanciest way ever! Why do we eat lamb during Easter? To celebrate Jesus, the "Lamb of God".
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It's time to try to make your own candy! This easier-than-you-think recipe will show you step by step how to make these funny gummy fried eggs!
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Bake these cute little bread basket, ornate with colored hard-boiled eggs, to share your Easter joy with everyone!
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Try out this genuine Petit Chef's recipe, a mashed potatoes cake, stuffed with eggs, the right kind of surprise you want for Easter!
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For an Easter appetizer, try out these colored deviled eggs : chives, avocado, tuna and paprika are celebrating together in this easy recipe!
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This anise and citrus flavored brioche, dressed up with colored eggs, is a Spanish tradition during Easter. You can't have a full breakfast without it!
Recipe just here!
If you have the soul of a pastry chef, or really want to bake the nicest cake ever for Easter, try this funny recipe and offer an Easter bunny to all your loved ones!
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Have you ever tried the eggs laid by a wild haggis?
Seriously, this British specialty is not really from Scotland, but who cares, it is so delicious, and a real tribute to eggs for Easter!
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A simple dinner idea, quick and tasty, to enjoy Easter in a simple way!
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Have you ever tried a new way to have those British little buns ? Here is a Paleo recipe, meaning they contain no grains, refined sugar, dairy products or gluten. Will you dare to try it?
Here is how to bake them!
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