Ingredients: 1 package of Bak Kut Teh herbal pre-mixes 400g of pork ribs, chopped into large chucks and rinsed 2 garlic bulbs 5 dried Shitake mushrooms, soaked...
Ingredients: 1 Each Trout filet, 6-ounce 1 Cups All Purpose Flour, seasoned ½ Tablespoon Clarified butter Pinch Salt and white pepper mixture Topping: ½...
Ingredients: 150 g green lentils, unsoaked 200 g basmati rice 40 g unsalted butter 50 g vermicelli noodles 400 ml chicken stock half teaspoon grated nutmeg one...
Ingredients: 1 bone-in pork shoulder 1 onion, cut into thin slices for Char Siu Sauce: 2/3 cup hoison sauce 1/4 cup honey 1/4 cup agave nectar 1/2 cup soy sauce...
Ingredients: 6 rib pork chops, 1 to 1 1/2 inch thick 1/3 cup finely diced Andouille sausage or another spicy sausage 4 tablespoons butter or margarine 1/4 cup...
Ingredients: 500 g fish paste 5 pieces pressed tofu 10 red chilies 20 fried tofu puffs 1 eggplant, here Ingredients for gravy : 3 cups water 3 shallots,...
Ingredients: Raw Banana/Plantain 1 no Gram Flour 30 gms Rice Flour 10 gms Chilli Powder 1 1/2 tsp Food colour a pinch (optional) Salt to taste Oil for deep frying
Ingredients: Whole wheat bleached flour - 2 cups Brown or white sugar - 1 cup Buttermilk - 1 cup Vegetable oil - 1/2 cup Baking powder - 1 and 1/4 teaspoons...
Ingredients: ½ Cup Whole Milk ½ Cup Water 8 tablespoons (1 Stick) Unsalted Butter, cut into 4 pieces 1 tablespoon Sugar ½ teaspoon Sea Salt 1 Cup All-Purpose...
Ingredients: 1/2 cup molasses 1/4 cup honey 1/2 cup unsalted butter 4 cups all-purpose flour 3/4 cup white sugar 1/2 cup brown sugar 2 teaspoons ground...