Fish and seafood

Ingredients: Chemmeen/Shrimp/Prawns :1/4 kg / 1/2 libra (Washed and Cleaned) Muringakka/Drumstick :10 pieces (cut into lengthwise) Green Chillies :2 nos (slit...

Ingredients: 1) For Fish Seasoned Sauce : (A) 5 shallots, peeled & chopped 3 pips garlic, peeled & chopped 2 stalks spring onion, chopped (B) 500 ml water 100...

Ingredients: 1) For the Tandoori Fish Tikka : 1 kg fish Juice of 1 lemon 2 teaspoon ginger - garlic paste 1/2 cup drained beaten curd 1 teaspoon salt 1 teaspoon...

Ingredients: Couscous, 200 g Water, 1 litre Cherry tomatoes, 200-250 g Parsley (finely chopped), handful Mint (finely chopped), handful Sweet corns, 1 small...

Ingredients: 225 g uncooked pasta 15 mL olive oil 15 mL butter 2 leeks; tall dark part cut off and sliced thin 2 garlic gloves, minced 125 mL feta, chopped...

Ingredients: Basa Fish (use any boneless fish) - 7 medium size pieces Pepper powder - 3 tsp Bread crumbs - 1 cup ( use fresh bread crumbs with whole wheat...

Ingredients: 2 Cod Fish Steaks 2 slices Lemon ½ Red Sweet Peppers ½ Orange Sweet Peppers ½ Tomato ¼ Japanese Cucumber 1 tbsp Teriyaki Sauce 2 tsp Mizkan...

Ingredients: 12 jumbo shrimp, shelled and deveined, and butterflied 1/2 cup heavy cream 1/4 cup melted butter 1/4 cup Cointreau, (orange liqueur) 2 large...

Ingredients: 530g salmon - cut into medium size pieces 2 sprigs curry leaves - shredded 1 tsp plain chilly powder salt to taste 2-3 tbsp oil

Ingredients: 2 lbs large tahong (mussels) ¼ cup butter 6 cloves minced garlic 1 cup shredded cheddar cheese 8 oz cream cheese ½ cup bread crumbs ½ tsp salt ¼...

Ingredients: For the cucumber jelly: 1 1/2 peeled cucumbers, cut into chunks, plus 1/2 small cucumber peeled 1/2 teaspoon. plain gelatin 1 Tbsp. warm water 24...

Ingredients: 1 big can of sardines (drain off the sauce) 1 inch ginger (chopped/sliced) 1 red onion (chopped/sliced) 4 garlic (chopped/sliced) 1/2 tsp turmeric...

Ingredients: 1 fresh live Spiny lobster (Spider) Lobster stock (reserved from Steamed Lobster recipe) 1 small tray of fish bones 2 carrots (chopped) 2 stalks of...

Ingredients: 350g stingray/ikan pari 1 tsp turmeric/kunyit powder 1 tbsp rice flour To Be Blended/Grounded 1 lemongrass/serai 1 inch ginger 5 garlic 5 shallots...

Ingredients: Fish (kingfish/tuna/salmon)-1/2 kg Ginger paste-2 teaspoon Garlic paste-2 teaspoon Tomato paste-2 tablepsoons Turmeric powder-1/2 teaspoon Chili...

Ingredients: 500 g jumbo prawns fresh curry paste 3 stalk of lemongrass 1 ginger bud 5 Kaffir lime leaves 1 tomato 1 Japanese cucumber 1 onion cooking oil 50...

Ingredients: 400 g Garoupa - tail portion 3 slices Dong Quai - tear to pieces 6 seeded red dates - cut 1 tablepsoon Kei Chi ~ Wolfberries 1 tablepsoon Shaoxing...

Ingredients: Fresh Mussel : 1 kg /2.2 lb Onion /Savola : 3 medium Tomato : 2 medium Green Chillies : 3-4 Ginger : 2 teaspoons Garlic : 2 1/2 teaspoons Turmeric...

Ingredients: 1 box of Jumbo Shell noodles 1 cup of whole milk ricotta cheese 3/4 cup grated parmesan 1 egg yolk 1/2 cup of fresh basil leaves chopped fine 1 lb...

Ingredients: 350 g of 2 fresh cod fish fillet dash of black pepper a pinch of salt sunflower oil 1/2 lemon 1 tbsp of butter a pinch of mixed herbs

Ingredients: For Marinating : Chemmeen/Prawns/Shrimp :1 libra/1/2kg (deshelled, devined and washed) Red Chilli Powder :11/2 tablespoon or according to ur spicy...

Ingredients: 140 g medium to large peeled prawns/shrimps 80 g minced pork 40 g chives, cut into short pieces 5 g dried black fungus, rehydrated and chopped...

Ingredients: 6 medium size tiger prawns (remove heads, leave the shell intact) 1/3 cup sliced shitake mushroom 100 g thinly sliced chicken breast 8 thin slices...

Ingredients: Boneless fish fillets 2 Lemon juice 2tsp Mustard powder ½ tsp Butter 1tsp Fresh cream 4tsp Sugar ½ tsp Basil chopped ½ tsp Parsley chopped ½ tsp...