Ingredients: Moong Dal - 1 cup Jaggery - 1 cup Water - 3 cups Milk - 1 cup Cardamom Power - 1 teaspoon Roasted cashew for Garnishing - 7 - 8 Grated Fresh...
Ingredients: 2 big or 3 small chayote squash/seema vankaya, peeled and chopped into big cubes 1/4 cup fresh grated coconut 3-4 green chillies cilantro curry...
Ingredients: For the Chicken: 1 large egg white 1 Tablespoon cornstarch 1 Tablespoon rice wine or dry sherry 1 1/2 pounds boneless, skinless chicken breast,...
Ingredients: 300 g of ground/minced pork 3 tablespoons of tung choy (washed) (preserved Chinese cabbage) 1 tablespoon Chinese wine 1 teaspoon of sugar 1/4...
Ingredients: Main Ingredients: 1 tube silken egg tau foo (or any type of tofu you like), cut into 8 equal pieces 8 medium size fresh prawns, peeled keeping the...
Ingredients: 200g Raw King Prawns, chopped 4 large Free Range Eggs, beaten 2 Spring Onions, sliced home grown 2 tbsp Vegetable Oil 2 tbsp Fish Sauce 1 Chopped...
Ingredients: 1 head of broccoli - cut into florets , wash and drain 1 can of ' abalone mushroom ' - cut into slices 3 pips of garlic -chopped 1.5 tablespoon...
Ingredients: White Pumpkin-1 pieces(you can more or less as you wish ) Rice Rava-1 cup Urad Dal- 1cup Green chillies-6 to 7 nos Ginger-1/2 inch Sal to taste Oil
Ingredients: ¼ cup chopped Pudina (Mint leaves) ¼ cup chopped coriander leaves 1 ½ teaspoon tamarind pulp ½ of a green chilly (Add according to taste) ½ cup...
Ingredients: 300 g chicken breast meat 75 g dried lily buds 3 big piece of dried shitake mushroom 10 g black fungus ½ cup chicken stock or ½ cup water with ½...
Ingredients: 2 pieces of dory fillets 1.5 tablespoon of oyster sauce 1 teaspoon of sesame oil 1 teaspoon of corn flour 2 tablespoons of chinese cooking wine...