Bread with Pizza
11 recipes Main Dish Very Easy 20 min 60 min
Ingredients: Focaccia Bread : *1 teaspoon white sugar *1 (.25 ounce) package active dry yeast *1/3 cup warm water (110 degrees F/45 degrees C) *2 cups all-purpose ...
(8 votes)
Other Very Easy 15 min 12 min
Ingredients: 4.5 cups hot water 3 tablespoon sugar 1.5 teaspoon salt 3 tablespoons SAF instant yeast 10.5-12 cups flour Glaze: 1 1/2 cube butter, melted 3/4 teas...
Main Dish Very Easy 15 min 27 min
Ingredients: 4 slices of bread (cubes) 3 cups of milk 2 eggs (beaten) 2 teaspoons salt Some shredded cheddar cheese A can of tuna in oil (drained & mashed) 1 tom...
Main Dish Very Easy 30 min 20 min
Ingredients: 1 package of store-bought pizza dough 1/2 pound mushrooms, sliced spinach, washed thoroughly 2-3 oz feta cheese, crumbled 1 salmon fillet, uncooked a...
Appetizer Very Easy 15 min 25 min
Ingredients: All-Purpose Flour - 2 1/2 cups Rapid rise yeast - 1/2 pkt Luke warm water - for kneading Salt - as required Sugar - 1/2 tsp Oil - 5-6 tbsp Marinara s...
Main Dish Very Easy 20 min 35 min
Ingredients: Cajun Jalapeno Chicken Poppers: 2 large, boneless, skinless chicken breast halves 1 tablespoon. or more Cajun seasoning 12 large jalapenos, cut in ha...
Starter Very Easy 15 min 25 min
Ingredients: 1 kg of puff pastry (probably 2 packages) 1 can of tuna (in water or olive oil) drained 1/3 cup fromage blanc 2 tablespoon of mayo 2 tablespoon of ...
Main Dish Very Easy 20 min 30 min
Ingredients: 190 g bread flour 10 g milk powder 20 g margarine 15 g castor sugar 110 ml lukewarm water 1 teaspoon instant dry yeast...
(6 votes), (1)
There is ?something? in pizza that could really make me drool. When craving hits me, it is really difficult to ignore or resist such a desire. While the ?probably best pizza restaurant? in Sri Lanka which I featured before in my post ?Best Pizza in Sri L
Pictured above: Loaf of gluten-free Bread for All, gluten-free chocolate and almond marzipan scones (not yet released)
I had the privilege to try Lauren s gluten-free breads and scones last week and they are incredible! I love the flavor and texture o
We love calzones but to find a really good one around here at a restaurant is a big challenge, not to mention the price! It's not as hard as you might think to make your own. I took a big short cut and used frozen bread dough. If you're more inclined to m
