Petitchef

French with Bay Leaf

4 recipes
Recipe Quick classic french mussels

Quick classic french mussels

(1 vote) , (3)
Starter Very Easy 10 min 22 min
Ingredients: 2 lbs fresh mussels (cleaned/debearded if necessary) 1 teaspoon olive oil 2 shallots chopped 2 cloves garlic diced 1 cup white wine 1/2 cup milk 4 t...
Recipe French onion soup

French onion soup

Main Dish Very Easy 10 min 45 min
Ingredients: Butter, 50 g Onions (thinly sliced), 700 g Flour, 2 tablespoons Beef or chicken stock, 1.5 litres White wine, 1 glass Bay leaf, 1 Baguette, 6 Gruyèr...
Recipe French onion soup

French onion soup

Main Dish Very Easy 20 min 1 hour
Ingredients: 3 tablespoons butter 1 teaspoon salt 4 large Vidalia onions, thinly sliced 6 C chicken broth (or 6 cups water, 4 teaspoons bouillon) 2 cups beef br...
Recipe Belgian waterzooi of scallops (scallop stew) and french poached chicken with vegetables

Belgian waterzooi of scallops (scallop stew) and french poached chicken with vegetables

Main Dish Very Easy 15 min 25 min
Ingredients: 3 tablespoons unsalted butter 2 shallots, finely chopped 2 cloves garlic, minced 3 large leeks, white and light green parts only, well rinsed and cut...