Ingredients: 1 medium head of romaine lettuce shredded 1/2 cup thin sliced onion 1 cup thin sliced celery 1 can drained water chestnuts sliced 1 10 ounce bag...
Ingredients: 6-8oz. size baking souffle cups 1/2dz. eggs 1c cheese ( I used parmasen, you may also use cheddar) feel free to expriment on different cheese that...
Ingredients: 3-3/4 cups all-purpose flour 1 tablespoon and 1-1/2 teaspoons baking soda 1-1/2 pinches salt 3/4 cup unsalted butter 1-1/2 cups white sugar 1 cup...
Ingredients: 15 Italian Prune Plums, halved and stone removed, but not peeled 1 stick butter, plus either 1/4 cup shortening or another 1/4 cup butter,...
Ingredients: 1 guinea fowl 400 g pork loin 400 g shallots 2 Tbsp balsamic vinegar 100 ml white port wine 150 ml water 1 stock cube butter 2 puff pastries 150 g...
Ingredients: 6.5 oz/180 gr short pasta (we used penne rigate) 12 cherry tomatoes 1 mozzarella Olive oil to taste For the arugula pesto: 1.7 oz/50 g arugula 1/2...
Ingredients: 2 small stalks of celery, with leaves 1/2 apple, cut into 1/2 inch pieces Zest of 1 small lemon, plus juice 1 teaspoon balsamic vinegar 1/2...
Ingredients: For the pudding: 900 ml milk 1 piece of lemon peel 1 cinnamon stick 3 croissants (or any day-old pastry) 4 eggs 100 g sugar 3 apples 20 g butter...
Ingredients: 1 pork shoulder, 4 to 7 pounds (or use fresh ham) 4 or more cloves garlic, peeled 1 large onion, quartered 2 tablespoons fresh oregano leaves or 1...
Ingredients: For cutlets: Beet Root - 1 cup (grated) Potatoes - 2 big ones (boiled and mashed) Peas/Carrots/Beans/Corn Mix - 1 cup boiled Onion - 1 cup chopped...