Ingredients: Cabbage - 1/2 a head - finely cut Moong Dal - 1/4 cup or a little more Coconut - 1/2 cup - grated Green Chillies - 2 or 3 - depends on size Jeera...
Ingredients: 1 1/2 cup boiled rice 150 - 200 ml coconut milk 1/2 cup urad dal 1 teaspoon til 1 teaspoon jeera 1 teaspoon butter Salt to taste Cooking oil...
Ingredients: 4 large red chillies, seeds left in or de-seeded OR some bird chillies for fire 1 garlic clove 3 - 4 tablespoons of thick dark soy sauce 1...
Ingredients: 2 nos Japanese Cucumbers (Kyuri ; or 1 medium size cucumber) 1 nos Red Onion (thinly sliced) 1 bunch Watercress 1 Red Chilli (sliced thinly ;...
Ingredients: 1 cup glutinous rice 1-2 lb taro (get the one with purple inside) 1/2 cup sugar 1 tsp pandan paste 1/2 tsp salt 6 cups water 1) Coconut Milk: 1...
Ingredients: 100 g Unsalted butter 160 g Granulated sugar 2 Egg A pinch of salt 150 g Cake flour 40 g Cocoa powder 2 teaspoons Baking powder 160 g Crème...
Ingredients: For the seasoning: 3/4cups paprika 2/3cup sugar 1 1/2 tablespoons onion powder For the BBQ Sauce: 2 cups ketchup 1 cup water 1-4 cup brown sugar...
Ingredients: Ingredients for marination of citrus salmon: 6 salmon fillets (115 g each) Citrus garlic marinade juice and zest of 1 medium orange juice and zest...
Ingredients: A 1 can Mexican King Topshell/Bao Ngu B 1 pig's shank 1 tablespoon dark soy sauce C 10-12 dried black mushrooms, soaked 1 piece dried squid -...